Thursday, December 30, 2021

Be There or Be Square

 

QUESTIONS: I really like the look of Mid-Century Modern design. I’ve started to gather furniture and accessories to decorate my apartment. I’ve been looking for a distinctive set of dishes to use in my kitchen. Can you recommend any?

ANSWERS: Yes, I can. While not many people are familiar with this, I recommend dinnerware from the Blair Ceramics of Ozark, Missouri. While often similar in price to its modern day counterpart, the 1950s dinnerware is superior in that it is often hand-painted and decorated. No two pieces are exactly alike 

Originally from Mount Vernon, Ohio, William Blair graduated from the Cleveland School of Art, after which he studied art and traveled throughout Europe. After returning to Ohio, he painted children’s portraits for a year before he apprenticed in ceramics for a pottery in Mount Vernon. His sister, Dorothy, and her husband, Bernard Purinton, opened the Purinton Pottery Company in 1936. Blair went to work for them painting decorations on their pieces. In 1941, Bernard and Dorothy moved their pottery to Shippenville, Pennsylvania.

Blair directed his artistic talent toward the production of pottery and was instrumental in the design of Purinton's characteristic handpainted wares. While there, Blair designed several of the most recognizable patterns including Apple which was the most popular while the factory was in operation. He also created the off-round shapes of the dinnerware lines with the Heather Plaid and Normandy Plaid motifs.

Blair believed that the design of American dinnerware needed to be overhauled. So he left Purinton and sought the help of his nephew Bart Higgins, who blueprinted molds while Blair worked on the designs. When they were ready, they traveled to the Springfield area and began searching for a building to convert to a factory. In Ozark, they found the old Fray Johnson Ford auto agency building, located just north of the Ozark square,  which was just the right size. For a year, they worked to convert it into a ceramic factory. They bought a $15,000 kiln from West Virginia and installed it into their factory. By 1946, they were hiring local workers and training them  to work in mixing, molding, glazing, painting, and kiln rooms. Each piece had to be painted by hand. 

By 1949, the company employed 32 workers, who produced as many as 3,600 pieces per week during peak production times. The firm shipped dinnerware to all 48 states, Hawaii, Cuba and Canada, to be sold by such retail outlets as Neiman Marcus and Marshall Field's department stores.

Blair Ceramics produced several lines of dinnerware, most with innovative square-shaped plates and platters. Blair frequently voiced objections to round plates and dinnerware while employed  by the Purinton Pottery. At his own company, Blair had the opportunity to produce what he considered more pleasing and appropriately shaped dinnerware. These distinctive pieces are also characterized by unique twisted handles and leaf-shaped knobs on the lids of serving pieces.

Blair had all his pieces hand-painted and marked most of them with an underglaze backstamp "Blair decorated by hand" The firm’s most popular pattern was Gay Plaid which it distributed and made continuously during its operation. This design featured horizontal forest green stripes and chartreuse and brown vertical stripes. Also produced were Rick-Rack with yellow stripes and brown zigzag bands; Yellow Plaid, similar to Gay Plaid except the predominant color is yellow; Bamboo, an ornately decorated design with multicolored leaves and bamboo in brown; and Autumn Leaf, consisting of a three deaf pattern in several shades.

The era of Blair Pottery came to and end in the Mid-50’s when lightening struck the factory building in Ozark and the resulting fire burned it to the ground. Bill Blair, who had overseen the operation each day, was weary of being tied to the business, and chose not to rebuild.

Prices for Blair dinnerware are still reasonable. For example. a coffee server sells for approximately $45; a five-piece place setting, $35; a creamer and sugar or 14-inch platter, $20; a stick-handled gravy bowl, $18; and ice-lip jug, $25. Prices for most patterns are approximately the same for comparable pieces.

While dinnerware produced in the 1940s-1950s was out of favor with the public for many years, recently it has been rediscovered by savvy collectors who see a certain charm in the quirky designs. 

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