Simplicity and Comfort Rolled into One

 

QUESTION: Some time ago, I bought a simple chair at a country estate auction. I love that chair but know very little about it. Someone told me that my chair was Shaker. Since I didn’t know much about the Shakers, I couldn’t tell. It just looked like a simple country chair. What can you tell me about my chair? 

ANSWER: Your chair certainly looks like a Shaker chair. But you need to know a bit about the Shakers to know for sure. 

Mother Ann Lee, who led the Shakers to America in 1774, had enough to do to get her sect organized. She began with a community in Albany, New York, and sent out missionaries to establish Shaker communities elsewhere in New England. But it wasn’t until Mother Lee had died and another generation of leadership took over the Shakers that the idea of producing items for sale as a way of supporting the communities came to be.

The Shakers attracted skilled cabinetmakers and craftsmen to their ranks, so it was a natural to use their skills to produce furniture for the communities. By this time, the Shakers were totally self-sustaining. In the early 19th century, the sect began to attract large numbers of people, mostly those who were discontent with society in general or were out of work. The communities offered security and food and lodging to people who might otherwise not have had it.

To support all these people became a major problem. So the elders of each community came up with ways to produce items for sale. Some made chairs, others produced seeds, clothing, especially wool capes, or took in mending and such. Many members were very creative and invented unique items such  as the electric washing machine. They were extremely organized as well, so mass-producing items like chairs wasn’t a problem.  

Those who called themselves Shakers—officially the United Society of Believers in Christ’s Second Appearing—eventually numbered over 17,000. As the number of communities, referred to by the Shakers as “families,” their furniture making flourished. At their peak of production, the Shakers produced chairs at more than 50 locations. From their first base in New York, the Shakers expanded their communities to Connecticut, Massachusetts, New Hampshire, Ohio, Indiana, Kentucky, and even Florida.

The Shakers made many of their chairs along straight and simple lines to be light weight, strong, easy to clean, and comfortable, not every piece of furniture made by Shaker hands is a design masterpiece: Some pieces were poorly crafted. Some were beautifully crafted but poorly proportioned. And some exhibit such bare-bones functionalism that they’re awkward and ugly. Often they’re barely distinguishable from country furniture of the same time and place. Indeed, unscrupulous dealers and auctioneers often promote plain country pieces as Shaker and sell for several times more than they would otherwise bring.

For use in their communities, the Shakers created three kinds of chairs—dining chairs, side chairs and rocking chairs. They designed the dining chairs with low backs so that they would stand clear under the table when not in use. Or they could be hung on a peg rail against the wall while someone cleaned the floor. And to make sure the chair seats stayed clean, they hung them upside down. 

Side chairs came in several different styles. A sister’s chair had a lower seat than the brother’s chair. The dining chairs had two back slats while the side chairs usually had four, all of which were slightly slanted for extra comfort.

As early as the 1820s, many communities began mass producing chairs for both community use and for sale. They used the same designs from the 1840s to the early 1900s. Chairs produced in the early 19th century were mostly for community use. But during the last quart of the century, the Shakers heavily marketed their chairs to the “Outside World.”

The chairs that the Shakers designed to be sold to the public were lean and severe and produced in huge quantities that ended up on back porches and summer cottages across America. Their popularity led other manufacturers to copy their look, and these pseudo "Shaker" chairs appear in quantity at country auctions and small antiques shows. Each of the endless variety of styles has its own Shaker-designated model number. Most were originally stained dark brown, and slat-backs predominate. 

Even though the largest Shaker chair didn’t weigh over 10 pounds and the smallest less than 5 pounds, both could support the weight of the largest person. 

Each community made their chairs a bit different from those of other communities, changing or adding little details. And while they all began with the same design template, each community’s craftsmen added their own touches for their community. For instance, many people believe that all Shaker chairs have tiny acorn finials and arms that terminate in mushroom-shaped turnings. Not so. It’s possible to tell which community made which chair by the shape of the finial alone. The back slats were also often slightly different. The Number 7 rockers, for example, have mushroom arms, four slats, and a shawl rail connecting the backposts that replaces the more common finials. The Shakers often attached a decal identifying the piece as Shaker to the back of a slat or leg. But pieces meant solely for use within the Shaker communities didn’t have decals. 

During the second half of the 19th century, the Shakers painted some of their chairs and woven brightly colored tapes into their seats. Often they combined colors, such as red and black and tan and maroon. Most colors, however, had more conservative names like Trustee Brown, Meetinghouse Blue, and Ministry Green.

In addition to the colorful tape, the Shakers also used cane, rush, and woven splint for their seats.

The woods used in chair construction varied according to the regional supply. But it was always of top quality and well cured. The most commonly used woods included walnut, cherry, butternut, and birds-eye maple, as well as pine and fruitwood if the others weren’t available.

Although for years Shaker chairs never sold for more than $500, now even the most common three-slat rockers bring $600 to $800 or more. Some even go as high as $1,700 to $2,200. 

Pieces from Kentucky, Ohio, and Indiana—often less austere, less "Shaker-looking" than their eastern counterparts—often have a Victorian feel and sometimes resemble local country furniture even more closely than classic eastern designs. .

The quality of many reproductions of Shaker chairs, made using the same tools and techniques, is often so good that they sell for as much as the originals.

For over a century, the creation of Shaker chairs was but a simple fulfilling of the motto of their faith, “Hands to work and hearts to God.”

To read more articles on antiques, please visit the Antiques Articles section of my Web site.  And to stay up to the minute on antiques and collectibles, please join the over 30,000 readers by following my free online magazine, #TheAntiquesAlmanac. Learn more about art glass in the 2022 Summer Edition, with the theme "Splendor in the Glass," online now. And to read daily posts about unique objects from the past and their histories, like the #Antiques and More Collection on Facebook.

Knock on Wood

 

QUESTION: Before the pandemic, I had been going to antique shows, especially those that featured more primitive pieces. One of the things that caught my eye was the variety of wooden objects, utensils, and containers on display. I’ve always liked the look of natural wood and think that I might start a collection. But there were so many different items that I don’t know where to start. Can you help me/

ANSWER: As with any type of collection, it’s important to collect what you like. A way to narrow this down a bit might be to think about what you like to do. Are you an avid cook that delights in all sorts of kitchen gadgets? Do you like unique containers? Do you like to work with woodworking tools? Once you decide what category of wooden items you’d like to collect, then, and only then, should you begin purchasing items for your collection. Also, it’s important to set a budget limit—know what you can afford—especially in the beginning. 

Woodenware generally consists of utilitarian items used in the everyday lives of 18th- and 19th-century Americans. Also known as treenware, from the word "treen," an old usage for "from trees." Wood was the component in the construction of many necessities in early American life.

Craftsmen used pine, a soft wood that was east to work with, for making woodenware and boxes. Dough boxes, trenchers—large oval or rectangular serving or preparation bowls---and small boxes made of pine are a favorite of collectors. They also used cherry, poplar, and butternut but didn’t use oak very often.

Fine examples of handmade, early American burl bowls can reach prices of over $1,000. A burl is an abnormal growth on a tree, occurring on a limb or the trunk. It’s harder than the normal wood of the tree. Due to its hardness, woodworkers often burned the piece of burl in the center, than dug it out with tools, finishing it to form the implement. Heavy and tough, the burl exhibits a beautiful and unusual appearance, becoming even more attractive over time when a patina forms. Burl items seem less likely to crack over time than the items made from normal wood. Some larger wooden-ware items may exhibit a partial burl in their construction.

Probably the most common examples of woodenware found were made for food preparation and storage. Family members fashioned many of these items by hand, but unfortunately, they discarded them when they were no longer usable. Hand-planed and carved marks are sure signs of handcrafting, as is a non-symmetrical design. Bowls and dry measures are probably the most common pieces of early manufactured woodenware. But finding a maker’s name on an item is rare.

Butter molds and stamps are another type of woodenware often seen. However, plates, utensils, and cups are scarce and command higher prices. Though handmade bowls sell well, manufactured bowls from the late 1800s and early 1900s are more common and affordable. Most desirable of the manufactured bowls tend to be the unusually large examples, of over 18 inches in diameter.

Designed to hold all types of dry goods, such as flour, cornmeal and other grains, pantry boxes are popular among woodenware collectors. They especially like the covered oval boxes with finger lapping made by the Shakers. The finger lapping helped the boxes keep their shape over time. Makers usually painted many of these. Like most items, it these boxes retain their original paint, the value increases dramatically.

Woodenware also includes items, such as shovels, buckets, tools, and barrels, used in daily life. Coopers made staved buckets and barrels. They constructed the majority of them with iron bands, and occasionally used wood bands.

Grain shovels, hay forks and rakes were some old farm implements made from wood. 

Makers cut early pieces from one piece of wood, with the grip, handle and shovel constituting one piece. Later, they made them from two pieces, joined with nuts and bolts  Farm implements, like rakes, forks and shovels, received a good bit of hard use, and often exhibit wear and tear.

Staved firkins, or sugar buckets, used to hold sugar and other dry goods, and had a  cover, swing handle, and wood bands. Wider at the base than at the top, these buckets came in several sizes. Painted examples are the most valuable. Other utilitarian pieces included sap buckets, used for collecting sap for maple syrup making, kerosene buckets, and drop handle water pails.

Woodenware was made to be used, often strenuously and regularly. Wear and use marks not only add to the intrigue of the piece, but also help in differentiating it from a recently made one. Chop marks usually cover the interior of bowls and trenchers. Stir sticks will be stained from soups and jams. Farmers scraped grain shovels thousands of times against barn floors. In addition, the wood has probably been exposed to a wide range of weather conditions over the years, as people often stored pieces in barns, attics, and cellars. And because some of the earliest pieces of American-made woodenware were quite thin, cracks and breaks were inevitable.

Woodworkers used different finishes on various types of woodenware. They left kitchen implements natural, though the exteriors of bowls and trenchers may have been painted or stained. Cooking oils and fats gives them a smooth, rich patina. Constant handling of the item also contributed to a well-worn look. Original finishes and paints add to woodenware’s value. Old red, blue or mustard paints are especially desirable. 

To read more articles on antiques, please visit the Antiques Articles section of my Web site.  And to stay up to the minute on antiques and collectibles, please join the over 30,000 readers by following my free online magazine, #TheAntiquesAlmanac. Learn more about the Sears Catalogue and the items sold in it in "Sears' Book of Bargains" in the 2021 Fall Edition, online now. And to read daily posts about unique objects from the past and their histories, like the #Antiques and More Collection on Facebook.

Victorian Cottage Charm

QUESTION: I have a four-piece bedroom set that I believe may be Cottage Victorian. My mother bought it in a second hand store in Pennsylvania over 56 years ago, when I was around 8 years old. I still use it, but I have considered letting it go. But before I do anything with it, I want to learn more about it. Can you help?

ANSWER: Your bedroom set is in exceptionally good condition. It’s made in a style known as Cottage Victorian. What’s also interesting is that you have the entire set. And because it has been in constant Victorian furniture became popular in the United States, particularly along the East Coast, after the Civil War. Pieces began appearing in workshops and then homes of the wealthy in places like Martha's Vineyard, Cape May, and the Berkshires. But the popularity of these items didn’t remain exclusively with the upper class. As the middle class grew, equally elegant, but relatively reasonably priced versions began to appear in the homes of the nation’s growing work force, particularly in Pennsylvania and New England.

Homeowners purchased Victorian Cottage furniture in mostly bedroom "suites,"sold as coordinating groupings consisting of a double bed, a washstand, a dresser or vanity with an attached mirror, a small table, a straight chair and a rocker, and often a wardrobe. In this case, the set consists of four pieces. Cabinetmakers used pine or other inexpensive wood, then painted the entire piece with several layers of paint. The finished sets were colorful and whimsical. But not all sets were painted.

Cottage Victorian beds have high, decorated headboards, some as high as six feet. Finials and medallions constituted what little carving there was on most pieces. Most of the decoration took the form of painted flowers, fruit, and other plants, featuring a large painted bouquet-like medallion in a central panel on the headboard and a smaller, matching one on the foot-board.

Originally, local cabinetmakers, most of whom didn’t have any formal training, built these pieces from designs in pattern books, but towards the last two decades of the 19th century, manufacturers began to mass produce them. This set is one of those.

Those made by untrained cabinetmakers had decoration applied to them in a primitive, folk art sort of way. More expensive sets featured scenes of sailing ships or local wildlife. The same decorative motif appeared on all the pieces of a furniture suite. Those that were painted had a background color of tan, pale blue, pale green, pink, mustard yellow, and sometimes chocolate brown.



One of the biggest misconceptions was that Victorian homeowners loved the appearance of natural woods in their furnishings. That preference didn’t appear until the early 20th century. Cottage Victorian furniture was usually painted to brighten people’s dark, oil-lamp lit homes. As a result, many pieces of painted furniture have been stripped and finished to the often not so beautiful bare wood by well-meaning dealers and collectors.

Cabinetmakers fitted drawers and cabinet doors with wooden knobs instead of metal hardware. Even the boldly colored paint, didn’t have the look of value to it. Those pieces of Victorian Cottage furniture that have survived intact usually have a crackled surface from age-shrinkage, with flakes in spots due from dryness.

Manufacturers produced sets like this one as cheaply as possible. Made usually of pine with machine turned legs and finials, they featured as little structural decoration as possible. Even painted motifs were kept to a minimum to reduce the time it took to do them. Some even feature stenciled designs, so that the maker didn’t have to pay more for trained artists.

To the untrained eye, Victorian Cottage furniture looks as if it should be sold as junk or stripped to the bare wood. But this style of furniture has a charm all its own.

To read more articles on antiques, please visit the Antiques Article section of my Web site.  And to stay up to the minute on antiques and collectibles, please join the other 18,000 readers by following my free online magazine, #TheAntiquesAlmanac. Learn more about religious antiques in the special 2019 Winter Edition, "The Old West," online now. And to read daily posts about unique objects from the past and their histories, like the #Antiques & More Collection on Facebook.

Deck the Halls Victorian Style

QUESTION: I see a lot of references to the nostalgia of an old-fashioned Victorian Christmas. Just how great were Christmas celebrations back then and what did they do?

ANSWER: While what you read and see on T.V. about how the Victorians celebrated Christmas is often exaggerated, many of the holiday traditions we still practice today began back then.
 
With luck,  there was snow. Twinkling, sparkling, clean, white, heart-warming old-fashioned snow. Nothing reminds us of an old-fashioned Christmas like snow. Just enough to coat the brick sidewalks, to dust the backs of the horses, to lightly stick to the long velvet gowns and the top hats, to put a glow around the Christmas tree lights. For this was the essence of a Victorian  Christmas. During most years, many northern locations had many more than a dusting.

During the Victorian era from 1837 to 1901, people celebrated  Christmas with special family gatherings, feasting, embellishing the home with decorations, and gift giving in increasing abundance. Victorians loved to decorate for the holidays. A giant fir tree, adorned with dried hydrangeas in shades of rose and pale green, lacy fans, white silk roses—a symbol of the Virgin Mary—German glass balls, and delicate handmade paper ornaments, held  together with lace garland, woven with ribbon and strung fresh cranberries, stood in the parlor. Many people believe that the Christmas tree evolved from the Paradise tree, a fir hung with red apples and wafers, representing the host, which represented the Garden of Eden in a medieval miracle play about Adam and Eve performed on December 24.

Arrangements of fresh greens and holly, a pagan custom adapted by Christians, decorated Victorian homes. The color green came to symbolize the Christian belief in eternal life through Christ. Legend says that Jesus' crown of thorns was plaited from holly. It's said that, before the crucifixion, the berries of the holly were white, but afterward, they turned crimson, like drops of blood.

Greens hung from chandeliers. Pine roping, wrapped with  pearls and pink moire taffeta bows, draped the grand staircase.  Perhaps a small wooden tree covered with prisms stood on a marble-top  table. Another, covered in intricate origami birds, might have stood on a hall table. The crowning touch was a large welcoming wreath that hung on the vestibule door flanked by alabaster urns filled with gold tinged twisted willow and red poinsettias. But the most important part of the Victorian celebration was the family's creche, which featured carved figures of Mary, Joseph and the Christ Child set in a miniature village, complete with meadows, fences, windmills and ponds. flanked by poinsettias. Many believe St. Francis of Assisi created the first creche using live animals in 1223.

Gift giving played an important role in Victorian celebrations. The lady of the house would smile as she peeled back the tissue covering a heavily embossed sterling silver dresser set or opened a box in which a pair of gold and amethyst earrings nestled. On the more practical side, she might have received a steel chatelaine, a chain which clipped to the waist and held keys, a pencil, and a button hook. For a special evening out, she might have been given  a dress cape of black silk velvet trimmed with jet beads and ostrich feathers.

Children often received books, considered appropriate for their educational or moral value. Or perhaps a doll's china tea service and sewing equipment for the girls, and miniature tools for the boys to help prepare them for adulthood. An extra special gift for the whole family might have been a stereopticon viewer with slides of exotic places.

Men weren't left out. To go walking, a man might receive a gold-tipped cane, or a brass bicycle lamp, reflecting the favorite pastimes of Victorian gentlemen. Or he might receive a fine ivory meerschaum pipe or a bowler hat by Stetson.

All of the above was fine and dandy for wealthy Victorians, but for the majority of people who worked long hours for subsistence wages—not unlike Bob Cratchet in Charles Dickens’ beloved story “A Christmas Carol”—life was a daily drudgery and Christmas, for many, was just another day of the year, albeit one they had off.   

Neither Royal nor Legal

QUESTION: I’m interested in buying a court cabinet which has lovely carvings and was bought as an antique, but the owner says it’s made of “pitch pine.” I've Googled this and have discovered it's a North American conifer. I've seen an almost identical cabinet advertised as being from the time of Henry II. It’s made from walnut and has slightly more detailed carvings, although the hardware looks identical. I wondered whether the pitch pine cabinet might be a later copy, perhaps still antique, but maybe a Victorian reproduction. The cabinets started out at the same price, but the pitch pine one has been discounted and is now about two-thirds the cost of the walnut one. Is the walnut one more valuable simply because of the quality of the timber?

ANSWER: Whew, that’s a lot of questions. So let’s take them one at a time. Before we start, it’s important to clarify just what a court cabinet is.

According to its antique definition, a court cabinet, more commonly referred to as a court cupboard, is an English sideboard that was fashionable from 1550 to 1675, that has three open tiers, the middle of which sometimes has a small closed cabinet with oblique sides. The word "court" is the French word for "short" and has nothing to do with the royal household.

People used these cupboards to display pewter and silver items. In Elizabethan and Jacobean households, the court cupboard was one of the three most important pieces of furniture—the others were the tester bed and the great chair. It usually sat on the dias, the highest area of the hall, which was the main room in a Tudor house. As with later sideboards, they also held cups and glasses, spoons (forks weren’t used back then), a sugar box, and containers for vinegar, oil, and mustard.

Besides holding items used in serving and eating meals, the court cupboard served as a display cabinet for the owner’s wealth. Back then there weren’t any banks or stock exchanges, so wealthy persons put their money into pewter, silver, and gold vessels. Not only did these plates and cups make their wealth usable and socially visible, they could be reconverted into coins should the need arise.

The two or three open shelves of the court cupboard were for the display of cups. Owners of these early cupboards often covered the shelves with a “cupboard cloth” to enhance the display of their valuable wares. The court cupboard showed off the prosperity and status of the owner of the house. It’s no wonder that they were such impressive and beautifully decorated pieces of furniture.

There were two forms of court cupboard—one in which the shelves were open, the other with one shelf, usually the upper, enclosed. Decorative arts professionals sometimes call the latter one a “standing livery cupboard,” believing that the owner used the enclosed portion to store and serve food and drink, also formerly known as "livery." The enclosed portion is usually set back a few inches from the front, and may be either straight-fronted or canted, in which case the central door is parallel to the front, and the two sides slant backwards. The early canted cupboards retain the carved supports in their front corners, later ones replace them with a turned drop-finial hanging from the top corners.

Cabinetmakers decorated the cupboard’s front and door with carved motifs and figures, but sometimes to make them extra luxurious, they inlaid them with light-colored holly wood and darker, almost black, bog oak in geometric, architectural or floral designs.

When the Pilgrims came to America in the first half of the 17th century, court cupboard were all the rage back home. After much struggling, they finally were able to sustain a colony on the shores of what’s today Cape Cod. But it wasn’t until a more robust colony came into being on the site of present-day Boston that people turned to local cabinetmakers for their furniture needs. This is where the pitch pine comes in.

Pitch pine can be found along the northeast coast of the United States from Maine to New Jersey, including all of Massachusetts, Connecticut, and Rhode Island, and inland across Pennsylvania to southern Ohio, and south through western Maryland, all of West Virginia, western Virginia, eastern Kentucky and Tennessee.

New England cabinetmakers used better woods, such as walnut, for their more expensive pieces. Court cupboards appeared in both types of wood, often with exactly the same carvings. The difference was that they often painted the pine cupboards in red and black to make them look better than they were.

The two court cupboards in question, however, are not as old as you might think. Both are what’s known as Jacobean or Tudor Revival pieces, dating from the last quarter of the 19th century. They’re a prime example of the use of the same carving style and design that cabinetmakers employed in order to produce pieces at different prices. And while they look identical, the walnut one will appreciate in value more than the pine one.

Cottage Charm

QUESTION: I have a cabinet that seems to be handmade. One of its drawers has three compartments side by side and one in the back for silverware. The other drawer doesn’t have compartments but does have slots cut into it as if there were slats at one time. There are three shelves in the base of the cabinet. What I am curious about is the fact that the top slants to the back. At first I thought it was the way it was sitting, but after moving it several times I noticed that it’s made that way. The top narrows slightly at the sides from front to back. I have never come across anything like this and was wondering if there was a reason behind the slanting or if someone just had poor craftsmanship! I appreciate any information you can offer.

ANSWER: What you have is a Victorian sideboard. This style is known as Cottage Victorian. Sideboards had been around since the 16th century. They were made to serve food and hold table linens, serving pieces, and flatware. In smaller Victorian cottages, there wasn’t a lot of room. Many didn’t have a formal dining room, but just a dining area in the parlor. So that’s why your sideboard is smaller than normal. Usually, the makers of these pieces painted them in bright colors, often adding  colorful floral decorations. While your sideboard could have been homemade, I doubt it. It may have been altered, however, to stand straight on a slightly slanted floor, thus the slanted top. Unfortunately, the hardware on your sideboard isn’t original. Most of the time, Cottage Victorian furniture had simple wooden knobs and handles.

Cottage furniture became popular in the United States, particularly along the East Coast, after the Civil War. Pieces began appearing in workshops and then homes of the wealthy in places like Martha's Vineyard, Cape May, and the Berkshires. But the popularity of these items didn’t  remain exclusively with the upper class. As the middle class grew, equally elegant, but relatively reasonably priced versions began to appear in the homes of the nation’s growing work force, particularly in Pennsylvania and New England.

Homeowners purchased Victorian Cottage furniture in mostly bedroom "suites", sold as  coordinating groupings consisting of a double bed, a washstand, a dresser or vanity with an attached mirror, a small table, a straight chair and a rocker, and often a wardrobe. Cabinetmakers used pine or other inexpensive wood, then painted the entire piece with  several layers of paint. The finished sets were colorful and whimsical.

Cottage Victorian beds have high and lavishly decorated headboards. Finials and medallions constituted what little carving there was on most pieces. Most of the decoration took the form of painted flowers, fruit, and other plants, featuring a large painted bouquet-like medallion in a central panel on the headboard and a smaller, matching one on the foot-board. Local cabinetmakers, most of whom didn’t have any formal training, built these pieces from designs in pattern books. And since they had no formal art training, the decorative elements they applied to their pieces had a primitive, folk art feel to them. A few featured highly detailed and beautifully executed scenes of sailing ships or local wildlife. They painted all the pieces of a furniture suite with the same motif. The most popular base colors were tan, blues, greens, and pinks. A few rare ones use the varnished natural wood as the background onto which the cabinetmaker applied the decorative designs.

An artisan then painted it with a base of soft yellow, and highlighted this coat with green bordering, and rows of flowers, and spandrel fan designs in the corners, giving it vigor. Although such a piece was commonplace once, it’s rare and valuable today. One of the biggest misconceptions regarding antiques is that 19th-century homeowners loved the appearance of natural woods in their furnishings. That preference didn’t appear until the early 20th century. As a result, most painted furniture has been stripped and finished to the often not so beautiful bare wood by well-meaning dealers and collectors. Although cabinetmakers refrained from painting their costly mahogany and walnut pieces, those in small towns and villages paint-decorated nearly all their birch, maple, oak, pine, and poplar furnishings to brighten their customers’ dark, oil-lamp lit homes.

Cabinetmakers fitted drawers and cabinet doors with wooden knobs instead of metal hardware. Even the boldly colored paint, didn’t have the look of value to it. Those pieces of Victorian Cottage furniture that have survived intact usually have a crackled surface from age-shrinkage, with flakes in spots due from dryness. Also, look for signs of wear on edges, tops, and near the knobs.

To the untrained eye, Victorian Cottage furniture looks as if it should be sold as junk or stripped to the bare wood. Whatever you do, don't strip your sideboard. If possible, get an opinion from someone who knows painted furniture.

When purchasing painted Cottage Victorian furniture, look for a bone dry surface, subtle wear, and age crazing that has shrunk geometrically. Fortunately, those who fake antiques haven't figured out a way to create spider-web-like lines with chemicals. Good painted furniture has charm and an integrity that makes it one of today's best antique investments since painted pieces haven’t been reproduced. .

Sweet Storage

QUESTION: My mother has a cabinet and has been wondering what it is. Whatever you can tell me about it would be grand.

ANSWER: Your mother’s cabinet is often referred to as a jelly cupboard. However, it seems that this name may have been a more recent reference invented by antique dealers to give these rather primitive cabinets some panache.

Before the advent of built-ins, the only means of storage in 19th and early 20th-century kitchens was separate cabinets. These held pots and pans, foodstuffs, preserves and such. One of the smaller cupboards, often one that stood in a corner, was the jelly cupboard, created to store jellies and preserves and jarred vegetables.

During the late 18th century, many a colonial kitchens had a large hutch/cupboard that featured an upper section with narrow shelves for holding pewter plates and spoons. The lower section held shelves enclosed in a single or double-doored cabinet in which wives stored foodstuffs.
Often a large serving shelf separated the two sections.

But between 1800 and 1825, smaller cupboards with a single door came into widespread use. These varied in styles from extremely primitive affairs, used in rural kitchens, to more refined ones for upper class kitchens. The specifics of such pieces varied from maker to maker and from region to region, but all were meant to store jams and jellies, which had become a staple in American homes.

Typically, jelly cupboards featured two drawers above double doors which opened outward from the center. But the variations were endless since the makers of these cupboards customized them to their needs.

Inside, the cupboards had shelves set only high enough apart as to accommodate jars of jellies or preserves.  This allowed makers to permanently affix more of them into the interior of the  cupboard. Most had wooden latches but better ones featured metal hardware and locks. Most people didn’t lock their jelly cupboards but may have locked the drawers in which they stored spices, tea, and sugar, above the cabinet portion. Early on, tea and sugar were both expensive commodities and had to be protected.

Generally, most women kept their jelly cupboards in their kitchens during the 19th century since they prepared their jellies and preserves there and having the storage cabinet close by was more convenient. Towards the end of the 1800s, however, some placed in their dining rooms. This practice demanded better looking cupboards that often doubled as a place to keep foods while serving dinner.

Jelly cupboard makers responded by using better quality construction, better woods, and better hardware.

Surviving examples exist in a wide variety of woods. Though pine is probably the most common, cabinetmakers also employed birch, butternut, cherry, chestnut, maple, poplar, oak, and walnut. At times they used two different woods, such as pine and poplar, for their cabinets.

According to furniture historians, jelly cupboards used in kitchens were usually taller than those used in dining rooms, which tended to be shorter and wider. Kitchen cupboards were usually vertical affairs up to 72 inches tall while those used in dining rooms tended to be about 45 inches tall and perhaps 60 inches wide.

To cover up less expensive woods, jelly cupboard makers often painted them in decorative colors, including robin’s egg blue, gray, sea green, barn red, and sometimes pale yellow.

At their peak during the late 19th and early 20th centuries, makers dovetailed the drawers and permanently mounted the shelves. But some later models featured adjustable shelves. As late as the 1920s Montgomery Ward's mail order catalog offered a basic jelly cupboard, 34 inches wide and 60 inches tall, with a single drawer above two doors constructed of seasoned oak and with adjustable shelves for $9.95.  Sears Roebuck had similar models.

Though this jelly cupboard is one of the good ones, the primitive ones are easy to fake. It doesn’t take too much imagination, a few pieces of old weathered wood, and some old nails to fashion what looks like a charming old jelly cupboard. With even primitive ones selling for $400-500, it’s no wonder there are some great new “antiques” on the market.