Wednesday, January 29, 2014

The Porcelain of the Royals



QUESTION: I recently saw some Meissen porcelain at an antique show. I fell in love with it but the price seemed high. What can you tell me about this type of porcelain? I’d like to start collecting it, but I’m not sure I can afford it.

ANSWER: Meissen porcelain was the first porcelain made in Europe. It’s origins are royal. Augustus II, known as Augustus the Strong, elector of Saxony and King of Poland, who reigned in the early 18th century, avidly collected porcelain from China and Japan, as did many of his fellow monarchs. By the time the Asian-made porcelain reached Europe, it was so expensive that only a king or queen could afford it.

For Augustus, it wasn't enough to fill his Dresden palaces with Oriental imports. He wanted his own porcelain, made in Saxony. After a great  many failed experiments and the expenditure of large sums of royal revenue, his court alchemist Johann Friedrich Bottger, hit upon the correct formula and produced true porcelain at Meissen, a suburb of Dresden, in 1708. The early wares of the factory were imitations of the Chinese or Japanese styles.

Although Meissen produced a wide range of porcelain ware, both ornamental and practical, he company  is best known for its figures. From medieval times, German court dining tables had displayed decorative centerpieces composed of mythological, allegorical, or comic figures modeled in wax or spun sugar. Porcelain figures replaced these in the early 18th century. The earliest bore the mark “Hofkonditorei,” meaning royal confectionery. Because of their origins in entertainment, the subjects are usually cheerful and, when modeled in groups or two or more on a single base, often tell little stories.

Johann Joachim Kändler, who worked from 1731 until his death in 1775, was the great modeler at Meissen. In the hands of most modelers, porcelain figures were mere dolls. In the hands of Kändler, they became sculpture. Though collectors seek out all of Kändler's work, they especially admire his animals and birds, based on observations of the royal Saxon menagerie.

The commedia dell'arte inspired some of Kändler's finest work. His contemporaries immediately recognized the stock characters—the Doctor, Pantaloon, Scaramouche, Harlequin, Columbine— from these plays. Kändler dashingly modeled and brilliantly painted them with colors that have faded little in two centuries. These figures have never been inexpensive, and often sell for five figures or more.

Kändler's greatest achievement in tableware was the celebrated Swan Service, which he had his fellow workmen model in the grandest baroque style. It was made between 1737 and 1741 for Augustus's chief minister, Count Bruhl. Consisting of 2,200 pieces—plates, tureens, sauceboats, wine-bottle stands, and candlesticks, among other items—many in swan form and all painted with the Bruhl family coat of arms, the Swan Service has been called "the most beautiful and magnificent table service ever to be executed by a porcelain factory."

Having successfully produced his own porcelain, Augustus began to show signs of megalomania. He planned a "Japanese palace" paneled and furnished entirely in porcelain. He commissioned Kändler to do a life-size statue of him for the palace, but it cracked before it could be fired. A number of animal and bird figures from the project survived, and several examples have been sold.

The most expensive single piece of European porcelain ever sold was a 26½ -inch-tall macaw from the palace project, which brought $195,000 at a 1978 London auction. It came from the collection of German millionaire leather manufacturer Robert von Hirsch and was bought by the Kunstgewerbemuseum of Cologne.

Porcelain making is an art that has made little "progress" in 200 years. Eighteenth-century Meissen is considered by most collectors to be the finest porcelain ever made in Europe. And prices for it reflect that. The costliest lot of porcelain ever sold at auction was a 21-piece Meissen tea service ordered by King Christian VI of Denmark about 1730 and painted with the royal arms of Denmark and the insignia of the Danish Order of the Elephant. It brought $433,000 at a London auction in 1986. The royal connection was obviously a great asset, because a similar 27-piece tea and coffee service from the same period with no such provenance sold for a more typical $70,000. The demand for Meissen is consistent. At most sales and auctions, Meissen sells for prices way above the rest. So if you intend to collect it, you better win the lottery or start saving your dollars—not your pennies.

Tuesday, January 21, 2014

Ooolala...Art Deco French Style



QUESTION: I have a pair of upholstered arm chairs that originally belonged to my great grandmother and were passed to my grandmother and then to me. They have an unusual shape. Can you tell me anything about them?

ANSWER: Your chairs seem to be classic French Art Deco, dating from the late teens to mid 1920s of the last century.

The term Art Deco, actually coined in 1966, refers to a design style that originated around World War I and ran through World War II. It’s epitomized by the works shown at the Exposition Internationale des Arts Décoratifs et Industriels Modernes (International Exhibition of Modern and Industrial Decorative Arts), held in Paris in 1925. Indeed, the name of this vast exhibition would later be abbreviated to Art Deco, giving a catch-all and rather imprecise label to an enormous range of decorative arts and architecture.

Most people associate Art Deco with the mechanized, metalicized objects that appeared in the U.S. in the 1930s. Like haute couteur fashion, this high style was more popular with the wealthy and avant garde than with the average person, mostly because this group had more education and its tastes ran to fine art and design.

Developed by a group of French architects and interior designers who banded together to form the Societe des Artistes Decorateurs, the Art Deco style incorporated elements of style from diverse artworks and current fashion trends. Influence from Cubism and Surrealism, Egyptian and African folk art are evident in the lines and embellishments, and Asian influences contributed symbolism, grace and detail.

Disillusioned by the commercial failure of Art Nouveau and concerned by competitive advances in design and manufacturing made by Austria and Germany in the early years of the 20th century, French designers recognized that they could rejuvenate a failing industry by reestablishing their traditional role as international leaders in the luxury trades, a position they once held during the 18th century. The founding in 1900 of the Société marked the first official encouragement of new standards for French design and production through annual exhibitions of its members’ works.

In 1912, the French government voted to sponsor an international exhibition of decorative arts to promote French pre-eminence in the design field. The exhibition, originally scheduled for 1915, had to be postponed because of World War I and didn’t take place until 1925. If the exhibition had taken place as scheduled, the sophisticated style of Art Deco probably wouldn’t have evolved.

The Exposition Internationale des Arts Décoratifs et Industriels Modernes in Paris was a vast state-sponsored fair that dazzled more than 16 million visitors during its seven-month run. The works exhibited—everything from architecture and interior design to jewelry and perfumes—were intended to promote and proclaim French supremacy in the production of luxury goods. The primary requirement for inclusion was that all works had to be thoroughly modern, no copying of historical styles of the past would be permitted.

But creating from scratch isn’t something that occurs in the arts. All art—painting, sculpture, writing, music, theater—evolves from what’s been done before in some way. So many of the objects exhibited had their roots in the traditions of the past. The stylistic unity of exhibits indicates that Art Deco was already an internationally mature style by 1925—it was just getting started before World War I but had peaked by the time of the fair. The enormous commercial success of Art Deco ensured that designers and manufacturers throughout Europe continued to promote this style until well into the 1930s.

In France, Art Deco combined the quality and luxury of the French furniture tradition with the good taste of Classicism and the exoticism of distant, pre-industrial lands and cultures. Many designers used sumptuous, expensive materials like exotic hardwoods, lacquer, ivory and shagreen in order to update traditional forms like armchairs, dressing tables and screens. Motifs like Meso-American ziggurats, Chinese fretwork, and African textile patterns offered a new visual vocabulary for designers to play with in order to create fresh, modern work.

Early Art Deco furniture introduced sleek, rounded corners, and futuristic styling. Seating often curved slightly inward, suggesting intimacy and sensuousness. Geometric designs and patterns often provided a counterpoint to the soft rounded lines of classic Art Deco furniture. Designers often incorporated fan motifs using layered triangles, and circular designs were common.

The concept behind French Art Deco furniture was one of luxury and comfort using rich wood and textural elements. Finishes were shiny or glossy. Wood was heavily lacquered or enameled and polished to a high sheen.

Fabric choices enhanced the feeling of luxury and opulence in Art Deco furniture. Designers used bold geometric, animal or exaggerated floral prints in soft, sumptuous materials to contrast and compliment the sleek styling.

French Art Deco reflected the general optimism and carefree mood that swept Europe following World War I. Sunbursts and chevrons represented hope and prosperity. They also employed vivid colors in paint and upholstery. Both furniture and textiles tended to use decorative designs that exhibited a strong painterly quality reminiscent of Impressionist, and post-Impressionist, Fauve, and Cubist techniques.

Sometimes ornamentation was straightforwardly applied to the surface of an object, like a decorative skin. At other times, potentially utilitarian designs—bowls, plates, vases, even furniture—were in and of themselves purely ornamental, not intended for practical use but rather conceived for their decorative value alone, exploiting the singular beauty of form or material.

After the 1925 Paris Exposition, American designers began working in the Art Deco style in the U.S. For American audiences, however, there was less of an emphasis on luxury and exclusivity and more interest in mass-production, accessibility and the machine age. The modern influences heralded a bright and shining future outlook that found its way to architecture, jewelry, automobile design and even extended to ordinary things such as refrigerators and even trash cans.

Monday, January 13, 2014

Kolorful Kitchen Kollectibles



QUESTION: I have been cleaning out my grandmother’s house after her death. In the kitchen drawers, I’ve found dozens of quirky looking utensils, most with colorful wooden handles. Some of these I’m sure I can use today. Should I use them or put them aside as collectibles?

ANSWER: Every American kitchen had a least some of these handy-dandy doodads. Each utensil had one use, so housewives had to buy a large number of them to take care of all the tasks a typical kitchen required. And, yes, some of them may be somewhat valuable—at least the rarer ones.

These early 20th-century kitchen gadgets have a strong relationship to today’s “As-seen-on-TV”  gadgets, advertised on many of the retro channels. Take the one-hand blender. Except for its streamlined shape and lack of a colored handle, it’s very similar to the one-handed eggbeater that worked with an up-and-down motion, similar to a top, created in 1909 by Benjamin T. Ash and Edward H. Johnson of upstate New York. It puts a new spin on the old saying, “What goes around comes around.”

But why the colorful handles? Brightly painted cooking utensils of the 1920s brought the first dab of color into American kitchens. Apple green led the cutlery color wheel, followed by Mandarin red. But manufacturers also produced wooden handles in white, blue, black, or yellow, and sometimes two-toned with ivory stripes.

All these utensils—from food mincers, pitters, and corers to spiral whisks, ice picks, and jar lifters—eased even the most basic of the housewife's culinary chores. Ingenious kitchen gadgets made exacting tasks—such as defining the outer edges of a piecrust with a pie crimper—a pleasure. Colored handles only added to their attraction.

Kitchen gadgets, from spoons to mashers, were originally all-wood, simply carved, and shaped to meet various purposes in the kitchen. Pie crimpers are a good example. Whalers often carved them of whale ivory for their wives and sweethearts back home. By the 20th century, makers introduced metal with the wood and a sea of new items appeared in homes.

Black was the first "color" used to paint wooden handles, then white, just prior to 1920. It wasn’t until the  late 1920s that other colors began to appear and continued in use through 1950, when plastic handles took over.

The history of colored cooking aids directly parallels that of the emerging automated kitchen. Prior to the industrial revolution, agateware offered lackluster, all-white kitchens their only hint of color. Kitchenware, dishes, pots, and other items were also plain and unimaginative. Utensils—in their bare steel frames plated with tin, nickel, or chrome, and later stainless steel were just as pallid until color came along.

It happened around 1927. Competition was everywhere, especially in real estate. To attract buyers, builders resorted to gimmicks such as using pink and blue tiles, instead of the traditional white, in bathrooms. The tiles were a hit—an indication that America applauded merchandisers' efforts to add vibrance to homes. Houseware manufacturers quickly responded. A color revolution in the kitchen had begun, and it hasn’t let up yet.

By the end of the decade, the "Color Craze" had replaced the "White Enamel Era," so-called by women's and home-fashions magazines. Department stores such as Abraham & Straus, Macy's,,and Wanamaker's led the market selling utensils and other kitchen paraphernalia in color. Sears Roebuck, Kresge, Spiegel, and F. W. Woolworth—also retailers catering to middle class housewives—offered serving trays, canisters, spice sets, breadboxes, clocks, scales, garbage cans, dishes, and even dustpans to eager homemakers.

Kitchen-tool manufacturing was widespread in the early part of this century. Many small businesses produced all types of labor-saving devices with and without color. Acme Metal Goods Mfg. Co., of Newark, N.J., and Bromwell Wire Goods, in Cincinnati, Ohio, were only two.

But antiques dealers say the name on utensils that probably pops up more often than others is A & J Mfg. Co., of Binghamton, N.Y. Colored utensils from A & J are widely available at flea markets and antiques shows and shops simply because these products proliferated nationally and internationally in the kitchen-cutlery market for about 40 years. Stamped into the tool's metal, their trademark is a diamond shape with the Monogram "A & J" superimposed on the utensil.

A & J began humbly in 1909 in the homes of Benjamin T. Ash and Edward H. Johnson, who lived in rural upstate New York. After creating and marketing their first product—a one-handed eggbeater—they added numerous other kitchen gadgets with natural wooden handles to their product line. By 1918, A & J had moved to a commercial building and employed 200 workers who cranked out some four million tools annually.

A & J was the first to offer knives, spatulas, ladles, and other items in one package. In 1923, the company entered the toy market, producing its regular kitchen items in miniature, with the same colored handles, for young girls. The half-sized eggbeaters, waffle irons, strainer spoons, and rolling pins were exact replicas of the ones Mother employed. Johnson's intent with the company's line of Mother's Little Helper Kitchen Tools for Little Cooks and Bakers was to familiarize future housewives with the A & J name so they would buy the company's products when they grew up and had a home of their own. The strategy worked.
                                   
A & J was so successful that Edward Katzinger, founder of Ekco, bought the company in 1929 and moved it to Chicago in 1931. Ekco kept the A & J trademark and line until the 1950s, and sold the toys until 1937.

So while some of the items advertised on TV today may seem futuristic, their purpose is the same—to make like easier with less work for not only mother, but anyone who cooks.

For more information, see an earlier post of this blog on kitchen gadgets from February 18, 2013, entitled “Less Work for Mother.”

Tuesday, December 17, 2013

All That Glitters Isn't Always Tiffany


QUESTION: I recently bought what I thought was a Tiffany lamp. I paid several hundred dollars for it and thought it was a steal. Now I'm not so sure. I cannot find a signature on it anywhere. Can you tell me if you think it's a Tiffany?

ANSWER: Unfortunately, as the old saying goes, "You got robbed." Well, not exactly. No, your lamp isn't a Tiffany. It's not even close. But what you paid for it probably is what it's worth. And as long as you like it, that's what counts.
 
The sight of what looks like a Tiffany lamp sends some people into a dream-like state. Others begin to see dollar signs at the mere mention of the name. Tiffany lamps have become the Holy Grail of antique collecting for many people. To find one—to own one—is paramount to winning the MegaMillions jackpot. And there lies the rub.

Because lamps made by Tiffany Studios command such a high price, people tend to lump all stained glass lamps into this one category. They think that any stained glass lamp is a Tiffany and that they’ll be set for life. In a million-to-one shot, they just might be, but more than likely, their lamp had been made by another company. While its not a fake, neither is it a Tiffany.

Between 1895 and 1915, small factories in New York and Chicago produced a huge variety of mosaic stained glass lamps to satisfy a growing demand for stylish lighting designs to complement the new electric lamps. While Tiffany Studios set the industry standard, other companies produced excellent designs as well.

Companies such as Duffner & Kimberly and Gorham, made lamps of a quality equal to Tiffany Studios and created styles that appealed more to the Victorian taste, although on its way out, that the American middle and upper middle class preferred. Some companies, like Wilkinson, made high quality bases, and took short cuts with their shades. Others, like Unique, focused on creating complex shades and paired them with simpler bases. Many copied Tiffany’s Art Nouveau designs—in many instances almost exactly—and many copied each other.

Tiffany lamps are about the most flamboyant art objects ever produced in America. They attract celebrities, speculators, and decorators, whose buying whims have driven the Tiffany market into a frenzy and then leave it a shambles when the next fad comes along. For the last few years, the market for these wonderful leaded-glass lamps, most produced during the first two decades of this century, has been recuperating from a decade-long manic-depressive binge.
 
During the 1950's, a few pioneer collectors began looking at the sensuous floral lamps made by Louis Comfort Tiffany and his Tiffany Studios. Louis was the son of the founder of the famous New York jewelry firm, but for most of his life he preferred painting, the  decorative arts, and interior design.

During the 1960s, interest in the lamps grew rapidly because their restless, fragmented, colorful designs fit nicely into eclectic, psychedelic decorating schemes of that time. Inflation in the 1970's drew investors, speculators, and celebrities into a market where prices sometimes doubled from year to year. Recession in the early 1980's drove those buyers from the market, and prices collapsed. Since then, prices for  some lamps have moved back to, or even above, their former highs; but the market is still very selective one.
 
The current record price for a Tiffany lamp is the $528,000 paid in December, 1984, at  Christie's in New York City for a large floor lamp with a shade in the Magnolia pattern.  The lamp was one of several being sold by record producer David Geffen, who had been a major Tiffany buyer during the era of hectic growth. Although it was set long after those halcyon days, the record was more a last gasp than a portent of things to come. Today, authentic lamps made by Tiffany Studios and signed either “Louis Comfort Tiffany” or “Tiffany Studios” on the rim of the shade go for as high as $30,000. No wonder there are so many “Tiffphonies” out there. Neither of the lamps pictured here are Tiffanys.




Monday, December 9, 2013

Shining Like a Jewel



QUESTION: My mother had a collection of ruby glass that she left to me. She would always display it around the Christmas holidays. To this day, I still take out select pieces to dress up my holiday table. What can you tell me out this beautiful glass?

ANSWER: Ruby glass is the dark red color of the precious gemstone ruby. This popular Victorian color never went out of style and it’s still cherished today as it was then.

Ruby glass has been around since Roman times. But the secret of making red glass, lost for many centuries, wasn’t rediscovered until the 17th Century in Brandenburg, Bohemia. Johann Kunckel, a chemist from a glass-making family, re-discovered how to make gold ruby glass around 1670.

To make gold ruby glass, include gold chloride, a colloidal gold solution produced by dissolving gold metal in Aqua Regia (nitric acid and hydrochloric acid) in the glass mixture. Tin (stannic chloride) is sometimes added in tiny amounts, making the process both difficult and expensive. The tin has to be present in the two chloride forms because the stannous chloride acts as a reducing agent to bring about the formation of the metallic gold. Depending on the composition of the base glass, the ruby color can develop during cooling, or the glass may have to be reheated to ‘strike’ the color.” Today, glassmakers use selenium to make ruby glass.

Over the years, the number of companies making ruby glass has diminished. Since the EPA has come down hard on these manufacturers, it became too costly to make ruby glass.

Other than its inherent color and possible shape, ruby glass pieces aren’t easily identified. Most Royal Ruby glass wasn’t marked or signed. The glass usually came from the factory with a sticker identifying the ruby color. During the 1940s, ruby glass manufacturers began using stickers which eventually got washed off or pulled off.

Major glass companies such as Sandwich, Cambridge, Mount Vernon, Gadroon, Blenko, Paden City, Hostmaster, Glades, Fenton, and Fostoria all made ruby glass in all the popular Depression glass patterns—Old Cafe, Coronation, Sandwich, Oyster and Pearl, Queen Mary, Manhattan. 

One company, Anchor Hocking, became synonymous with the manufacture of ruby glass. They initially began making and promoting it in 1938. Anchor Hocking's glass, which the company called Royal Ruby, unlike most handmade ruby, used a formula in which the principal colorant was copper. The result, an evenly colored, dark red glass. The amount of Royal Ruby in existence today is tremendous, far more than the amount of red glass from other manufacturers.

Anchor Hocking’s first made Royal Ruby in 1939 in round plates in dinner sets. Since this color became so popular, the company produced pieces of other patterns in this ruby color, including Oysters and Pearls, Old Cafe, Coronation, Bubble, Classic, Manhattan, Queen Mary, and Sandwich. However, difficulty in obtaining copper during World War II, halted production until 1949, after which Anchor Hocking began making an assortment of novelty items— apothecary jars, cigarette boxes, powder boxes, and such—sometimes combining it with crystal.

Footed and unfooted sugar and creamer sets, jam jars with crystal bottoms and ruby lids, plus assorted glasses--ribbed, old café, gold rimmed tumblers, and footed wine goblets—were among the myriad of pieces made in the late 1940s and early 1950s. Ice tea sets with large ice-lipped pitchers and six to eight tumblers were especially popular.

Overall, ruby glass has appreciated in value because, like most glass items, breakage causes scarcity. But many items still sell in the affordable range of $15-65.




Monday, December 2, 2013

Rocking Into Butter



QUESTION: I recently purchased an odd sort of butter churn at a local antique show. It’s a horizontal container suspended by straps to a truncated wooden frame. The only type of butter churn I’ve heard of is the vertical cylindrical type. It has the name and location of the company that made it—"Davis Swing Churn, No. 2, Vermont Farm Machine Co., Bellows Falls, Vt."—painted on both sides. Can you tell me something about it?

ANSWER: What you have is what’s commonly called a “rocking churn.” It seems women used to hook the churn to a rocker using a hook and a length of rope and as they rocked, they pulled the churn from side to side, agitating the cream inside.

To better understand how this type of churn works, it’s important to know how the churning process works. Women used a variety of churns to turn cream into butter. The most common type of churn is the vertical churn into which a person inserted a pole inserted through the lid.

The agitation of the cream, caused by the mechanical motion of the device, disrupts the milk fat. This movement breaks down the membranes that surround the fats in the cream, forming clumps known as butter grains. These butter grains, during the process of churning, fuse with each other and form larger fat globules. The mechanical action introduces air bubbles into these fat globules. The butter grains become more dense as fat globules attach to them while action forces the air out of the mixture. This process creates buttermilk. With constant churning, the fat globules eventually form solid butter and separate from the buttermilk. The butter maker then drains off the buttermilk and squeezes the butter to eliminate excess liquid, forming it into a solid mass.

Historians believe the word “butter” came from the Greek word boutyron, meaning “cow cheese.” That’s because goat’s milk doesn’t work well to produce butter because of its lower fat content.  Evidence for the use of butter dates back as early as 2000 B.C.E.. And the butter churn, itself, may have existed as early as the 6th century A.D. Historians also believe that early nomads may have discovered butter by accident after having filled skin bags with milk and loading them onto pack animals. The movement of the animals shook the bags, creating butter.

Before commercial dairies began producing butter, every home had tools to make its own. Butter churns came in a variety of styles. The most common is a container, made of stoneware in the mid-19th century and later of wood, where the person making the butter creates it by moving a pole, inserted into the lid, in a vertical motion. This type of churn is also known as an “up-and-down”’ churn, plunger churn, plumping churn, or knocker churn.  The staff used in the churn is called a dash, dasher-staff, churn-staff, churning-stick, or plunger.

Another common type of butter churn is the paddle churn. The butter maker turned a handle that operated a paddle inside a container, causing the cream to become butter. Yet another type is the barrel churn. This consists of a barrel turned onto its side with a crank attached. The crank either turns a paddle device inside the churn, as in the paddle churn, or turns the whole barrel, whose action converts the milk to butter.

Finally, there the rocking chair butter churn, invented by Alfred Clark. This device, invented by Alfred Clark, consisted of a barrel attached to a rocking chair. While the rocking chair moved, the barrel moved and churned the milk within into butter. Today, a rocking butter churn in good condition sells for over $500.





Monday, November 25, 2013

Taming Your Collecting Passion



QUESTION: I love to collect things. But my passion for collecting seems to be getting out of hand. How can I control this? And how can I judge whether certain items are worth collecting?

ANSWER: You’ve obviously been bitten hard by the collecting bug. With the advent of eBay and the Antiques Roadshow, everyone has the idea that everything is worth something. And if something is old, it must certainly be worth a lot. If you believe this, then you’re wrong on both counts.

The first question you need to ask yourself is “Why do you collect things?” Is it for their intrinsic or monetary value, is it for the pleasure they give you, or is it for some vague idea of self-worth?

Asking avid collectors why they do what they do is like asking, "Why do you breathe?" They might reply that something about human behavior wants—or is fated—to gather and accumulate, to crave and classify, to seek out and hoard. Passion plays a part in many serious collectors' pursuits, as does, many admit, the thrill of the hunt.

This can be true even, or perhaps especially, when time is long between looking, finding and acquiring. The rarer an object of desire, the less frequent or instant the gratification of its discovery; for some determined collectors, though, pleasure resides in the long, unpredictable search for a coveted item. Inexplicably, it may also dissolve when it leads to a find.

For many people, collecting is a way of getting in touch with a past era, even if they didn't live through that particular period themselves. Some enjoy owning objects from what they may imagine was a simpler, less stressful age. Or they may have a strong nostalgic or family connection to a certain period and place.

Some people collect with investment value in mind, others to develop an informed knowledge of a our material  culture. Either way, passion plays a part in many serious collectors' pursuits, as does the thrill of the hunt. Identifying personally with the objects one admires can also feed the collecting impulse.

Some collectors embrace—and celebrate—their magnificent obsessions; like entertainers, they enjoy displaying what they have amassed and sharing their enthusiasm with friends. Conversely, to be sure, many a treasured collection is a private, secretive affair.

Collecting has broaden in scope over the decades. It used to be that antiques included only decorative objects and furnishings. Today, anything 100 years old or older is considered an antique. Anything newer a collectible. And while some antiques may be considered collectibles, not all collectibles are antiques. Take typewriters, for instance. The oldest ones are antiques but newer ones from the late 20th century are technically collectibles.

What's old is new in the evermore-diverse collectibles market, and as long as someone, somewhere values something enough to acquire it and stimulate trading in its field, it can become a common practice to do so. Thus, along with such old favorites as stamps and coins, items like Barbie dolls, tea tins, and buttons, in fact, just about everything can be deemed a collectible.

So where do you draw the line.  The first rule of collecting is collect what you like.  The second rule is to be knowledgeable about your collection. The third rule is buy low and sell high.

Understand why you’re collecting what you do. What got you started? Have you kept up with your collection or has it run its course? If your collection is languishing, then perhaps you’ve lost interest. Life changes. You change.

Do you know a lot about what you collect? Have you studied up on the history of the objects? Do you know the makers and the marks? Do you know the last word on the subject? Have you kept up with the market value?

Too many people get caught up in the entertainment value of auction sites like eBay. For some it’s like playing poker. They even get to “win.” Many pay far more than an object is worth just because they want to be the winner. If you’re a true collector, you’ll not even bid on an item unless you know you can get it for a good deal below market value. And that means you have to know what it’s worth before you bid.

Do you just collect things or do you keep an inventory of your collection? To understand the true value of your collection, you need to know when and where you purchased each piece, how much you paid and how much it’s worth now. You may even want to photograph each item as a record for insurance purposes.

Of course, as any collector knows, there’s a price to pay. Thus, beginners and seasoned veterans alike usually pursue their collecting passion at some cost. No matter what your field is, there's something all of us inevitably collect and unless you pick the pieces off the junk pile, you’ll have to pay for them.
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Tuesday, November 19, 2013

A, B, C, D, E, F, G...



QUESTION: My grandfather gave my parents a wooden child’s chair, covered with letters, that he had when he was a kid for me to use. I remember singing the alphabet song while sitting in the chair, and that’s pretty much how I learned my ABC’s. My grandfather is gone now, but I still have the chair. Can you tell me anything about this chair?

ANSWER: What you have is a wooden alphabet chair with lithographed letters of the alphabet decorating it. If your chair is in really good condition—many of these are not—then you have something of some value.

Lithographed toys range from dollhouses to acrobat figures to nests of blocks to an array of boats, horse-drawn carriages, and trains. Collectors value for their often substantial size, handsome graphics, and careful attention to precise details.

Of the three types of lithographed toys—tin, wood, and cardboard—the latter two have vibrant, two-dimensional details printed on paper that’s combined with a three-dimensional shape. Collectors appreciate the intimacy and color of these hand-drawn but mechanically printed designs.

Before the development of chromolithography—the process of printing a color picture from a series of lithographic plates—by German printers in the 1840s, toys had to be handmade. So most toys were too expensive for all but wealthier people. Less affluent families had to make do with homemade toys.

By the 1870s, French, English, and American firms had patented chromolithography production methods, which offset designs from inked sheets or rollers onto toy surfaces. By the 1890s, they had standardized the process, and both the American and European toy industries were able to mass-produce colorful toys inexpensively. In time, American toymakers, such as Rufus Bliss, John McLoughlin, and Parker Brothers, refined the technique and became world-leading toy manufacturers.

Production of all three types of lithographed toys ran from the late 19th century into the early 20th. But just as horse and steam power gave way to the internal combustion engine, production of wood and cardboard lithographed toys waned as technology developed. By the 1920s, after ore became available for cast-iron toys, manufacturers found metal better suited for mass production and that lightweight tin could more easily house clockworks and springs than wood.

The mass production of toys came at a time when parents were beginning to view their children less as miniature adults to be instructed and more as children to be entertained as well as taught.

Numerous wood lithographed replicas of horse-drawn fire engines, prairie schooners, steamboats, and luxury side-wheeler river steamers paralleled a strong interest in the rapidly changing modes of transportation at the turn-fo-the-20th-century.

Today wooden lithographed toys are available at auctions; estate sales, and flea markets. Because of their fragility, however, it’s difficult to find examples in excellent condition. Those that have survived the years are worth from $50 to $4,000, depending on size, condition, and rarity. Since your alphabet chair is of the larger variety, it’s worth more, depending on its condition.



Monday, November 11, 2013

The Sweet Smell of Sweet Grass



QUESTION: My grandmother just gave me a flat basket that smells as sweet as new-mown hay. She said it belonged to her mother but isn’t sure where she got it or when. Can you tell me something about it?

ANSWER: As the fragrance implies, what you have is what’s known as a sweet-grass basket.

The story of South Carolina's Low Country sweet-grass baskets begins centuries ago on the rice farms of  West Africa. During the 15th and 16th centuries, black men brought over to America as slaves made strong, sturdy baskets out of bulrush, a coarse marsh grass that grew along the tidal rivers of what’s today South Carolina. The baskets winnowed rice, stored grain, and held vegetables collected from the garden.

Eventually buckets and crates replaced the baskets, but families still used them to store bread, fruit, clothing, and other household staples.

After the Civil War, former slaves continued to make baskets on their own family farms, but now the women made them while the men gathered and harvested the sweet grass and taught their sons to do the same. The women chose sweet grass as their medium because it is softer and more pliable than bulrush and retains the scent of fresh-mown hay for years.

Although coiled sweet-grass basketmaking has died out in many South Carolina communities, the 300-year-old tradition continues to flourish in the coastal town of Mount Pleasant, north of Charleston. Today, it’s the only place where this type of basketmaking is done. For years, individual artists have made them at home using age-old techniques passed down from generation to generation. Ancestors of many of today's basketmakers got a boost back in 1916 when a local Charleston bookseller began buying Mt. Pleasant baskets in quantity. He sold them first in his store and later by mail for more than 30 years.

In the 1930's, basketmakers saw a new surge of interest from gift shop owners, museums, and handicraft collectors. The paving of Highway 17 North and the construction of the Cooper River Bridge made the route through Mt. Pleasant a major north-south artery. Basketmakers then started marketing their wares from roadside basket stands in their front yards, which were directly accessible to tourists.

Some basketmakers would also make the trip to Charleston to sell their homegrown farm produce and their baskets at the open market there. Old photographs capture these merchants with baskets on their heads, bearing their wares.

Though traditional basket shapes are still popular, many creative shapes have been added over the years. There are bread trays, sifting baskets, magazine baskets, place mats, clothes hampers, and baskets to hold firewood, hats, and cakes.

The time, care, and skill that goes into each basket can never be recouped by the price. Basketmakers spend long hours making these baskets. Even for the most experienced basketmaker, a simple design can take as long as 12 hours.

The grasses must be gathered, hauled, cleaned, dried, and stored. The artist starts each basket from the bottom up, beginning with a knot of sage-green sweet grass. The grasses are coiled round and round and are sometimes mixed with rush. Coils are then bound with white strips of palmetto, using a tool called a "bone." The bone is generally fashioned from an old teaspoon handle that's been hammered and filed, but some craftspeople use half a scissors or a pocketknife as their tool. Whatever the choice, each basketmaker usually has a favorite bone and works with it exclusively. The bone works like a shuttle between the rows of coiled grass to make space for the binding strips of palmetto.

Once the basketmaker forms the bottom, she builds up the sides, and may add a handle or cover. Some makers decorate their baskets with pine needles.

Today, South Carolina Low Country baskets have become part of the collections at the Smithsonian Institution and the American Museum of Natural History, as well as many individuals. While older ones can sell for three figures, newer ones from the latter 20th century can be had for $10-25.