A Question of Time and Age

QUESTION: I have inherited a very plain tall clock supposedly made in Philadelphia. It doesn’t seem to have any markings on it. How can I tell how old it is?

ANSWER: To tell the age of a tall-case clock, or grandfather clock as it’s more commonly known, you need to first look at the dial. The early ones at first showed 24-30 hours. Owners wound them at the end of that time by pulling the driving cord down.

In the earliest clocks—those dating from the 17th to early 18th centuries—the hour circle appears in a silvered ring with a doubled circle appearing within the numeral circle.

Many old clocks have only an hour hand. Some have both an hour and a minute hand. Even though clockmakers had used minute hands since 1670, most clocks, except the most expensive ones, didn’t have them. Early tall-case clockmakers gave their hands a fine finish and often made them the most decorative part of the clock. The hour hand was often the most elaborate and the second hand, if the clock had one, was sometimes long and graceful. Later, when clockmakers introduced white dials, the hour and minute hands became even more ornate and some even had a smaller second hand.

Originally, tall-case clockmakers made their dials of metal with a matt center circle. By the mid-17th century, they added ornamentation around the edge of this matted center, engraving birds or leaves to form a border showing the days of the month. They brightly burnished this date ring as well as the rings surrounding the winding holes. Silvered dials, containing no separate circle for the hours and minutes, appeared in 1750. Instead of a matted center circle, these dials featured an engraved overall pattern in the center circle. Many early tall-case clocks also had a small separate dial showing the days of the week.

Dials remained square until the beginning of the 18th century, at which time clockmakers introduced the arched dial. Dutch clockmakers found good use for this extra space, filling it with decorative figures and animated devices such as a see-saw or a shipping rolling at sea. They also added a moon dial, thereafter common on many tall-case clocks, which displayed the phases of the moon under the dial’s arch. English clockmakers, mostly in Yorkshire, went one step further, creating a globular rotating moon dial.

Clockmakers usually only made the works of tall-case clocks. They subcontracted the making of the cases to coffin makers, who used this as supplemental income when business was slow. During the second half of the 17th century, casemakers employed walnut to build mostly plain cases. The Dutch introduced marquetry to the fronts of the clock cases, using woods of different colors and grains.  Mahogany didn’t come into general use for tall-case clocks until about 1716. At first, casemakers imported it from Spain, then after that supply ran out, from Brazil.




Before 1730, the doors of most tall-case clocks were rectangular, but around that time casemakers included an arch in them to match the arched dials. The earliest clocks didn’t open with a door. Instead, the entire hood–the top part of the clock–slid backwards revealing the works.

To learn more about tall-case clocks, read “Grandfather Time” in #TheAntiquesAlmanac and also visit the Bowers Watch and Clock Repair Web site and read about the works of tall-case clocks in their clock section.

Back to Nature

QUESTION: Recently I got a rustic night stand from my grandmother’s house after she died. She had once said that it came from a sale of furniture from a cabin in the Adirondack Mountains here in New York State. I’ve never seen anything quite like it. It’s a funky piece, and I’d like to know more about it. Can you help me?

ANSWER: Your grandmother’s night stand is indeed a piece of rustic furniture, also known as Adirondack furniture, even though it wasn’t restricted to just the Adirondack region.

The idea for rustic furniture came about in the late 18th century at the beginning of the back-to-nature movement, a change from the world of classic, predictable furniture patterns to one of more fanciful design using natural materials. 

Little summer shelters appeared in city gardens, often covered in vines or surrounded by trees and shrubs. These summerhouses also provided a small green refuge that shut out the discomfort and ugliness of city life.

Designers copied nature's lines in drawings for chairs and settees for these shelters and the garden paths around them. Their plans called for gnarled, distorted limbs of shrubs and trees to make a chair or bench, instead of the usual marble or plain wooden seats. Gardens, themselves, became more picturesque and less formal, with curving paths taking the place of straight ones. Designers strategically placed rustic chairs, benches, arbors and gates throughout the plantings.

At the same time came the discovery of warm springs in America. Basic living conditions were the rule in the hotels and cottages that sprung up around the springs. The coarse furniture changed from plain and primitive to fanciful and rustic as hotel owners updated amenities.

By the late 19th century, America’s millionaires filled the resorts, but although they considered themselves naturalists, they dressed and lived formally in the midst of the rustic furniture, for they had no intention of roughing it.

But some of these naturalists set up their own camps with tents and log cabins and built rustic furniture for them or had local craftsmen do it for them. Eventually, the log cabins became large log houses with all the latest amenities. Soon they became known as compounds or family camps. However, life in these camps was more back-to-nature and relaxed than at the warm springs resorts.

Rustic outdoor furniture filled the porches of these houses and spilled onto the grass. Couches and chairs made of rough pieces of local woods, holding loose cushions, adorned the sitting rooms. Even the beds showed off the rustic style, often with fanciful patterns on the head and foot boards.

The term rustic furniture covers a functional style made of organic materials, such as the tree or shrub limbs and roots or the trunks of saplings indigenous to area of the craftsman. Although roughly made, the style was often sophisticated and imaginative. The more knots there were in the limbs, the more the designers favored them. They even left the bark on the wood whenever possible to give each piece more texture and individuality.

In the Adirondack region of New York State, craftsmen made rustic furniture for the wealthy families who had camps there. They used large, gnarly roots in their furniture designs, making them into table legs and chair arms. They favored birch to build with, a slender tree with bark that peels in strips, giving the craftsmen a striking veneer for their furniture. These pieces quickly became known for their geometric designs made of the white birch bark veneer, especially on case furniture, such as your night stand. Also, many of the intricate veneered designs included various kinds of split twigs, carefully chosen by color to form patterns.

Appalachian craftsmen took pride in knowing how to get wood to work for the intricate twists, bends and weaving for their furniture designs. They knew just when and how to bend saplings while they were still growing, letting nature do some of the work before they were ready to use the wood. The best woods to use were laurel, hickory and willow because of their flexibility and strength. They built their furniture with graceful loops and interwoven curves, weaving each piece of wood to create tension, resulting in a hid-den strength disguised by the fragile look of the design.

Today, you’ll find rustic pieces at higher-end antique shows. Occasionally, they’ll appear at flea markets. But people consigned a lot of pieces to the bonfire after they went out of fashion in the mid-20th century. So prices tend to be on the high side because of the uniqueness of the pieces. Twig rockers can sell for $150 and up, while lounges and settees can go over $2,000.
Case pieces rarely come on the market and when they do, their prices are exceptionally high, often in the four and five figure range. The most common pieces are various chairs and plant stands, priced anywhere from $75 to $600.

As the 20th century moved forward, individual craftsmen found it hard to keep up with the volume of orders, so factories opened to meet the need. Business remained brisk for the rural craftsmen until the 1940s and by the 1950s, rustic furniture was no longer popular.

The Ultimate in Elegance

QUESTION: What can you tell me about this plate? Is it collectible or ready for the dumpster.

ANSWER: If I were dumpster diving, I certainly would take a tumble for your plate. What you have is an authentic, hand-painted plate made in Limoges, France.

French Limoges is the name of delicate porcelain ware made in the Limousin region of France since the 18th century. It includes dinnerware, centerpieces, and the distinctive porcelain snuff and pill boxes that have become valuable collectors' items. The town of Limoges contains numerous factories that produced these wares, and, in fact, still do. The kaolin found in the rich soil in this French region is the vital element in the mix that makes up Limoges porcelain paste and gives it its delicate character.

Your particular type of plate, depending on its size, could be a case plate or a charger. Victorians loved to collect things and during the late 19th century, decorative display cases placed in the dining room, later to be commonly known as “china closets,” held various porcelain wares. Small hand-painted plates, usually from 7-8 inches in diameter, became a popular item to display in these cases. Housewives also displayed their best china in these cases.

Chargers, on the other hand, are larger decorative plates that a hostess would put at each place setting. Servants would take these away and replace them with plates of food. In French dining service, there should always be a plate in front of the person dining, whether full or not. So between each course, the serve would set the charger in front of the guest or family member.

Your plate has all the marks of authentic Limoges china. The McKinley Tariff Law went into effect in 1891, so all imported goods after that time had to be marked with the name of the country of origin. All Limoges items lacking the word "France" were made before 1891.

First, it has the maker's mark (partially obscured) in green on the bottom of the piece. This identifies the specific factory in Limoges that cast and fired your plate. This mark was impressed into the porcelain under the glaze at the point when the porcelain was still blank or "whiteware." Sometimes the mark just says "Limoges France," but in this case it seems to bear the name of Magnac-Bourg Limoges. Some marks incorporate a symbol such as a bird or a butterfly, but in this case it’s star with the word “Limoges” set into it.

The decorator's mark appears on the front of the plate. It seems to read “F. Faure.” While one of the presidents of France was named Felix Faure, there isn’t any evidence that he was a lowly plate decorator before winning that high office. The signature in this case is handwritten. Many Limoges pieces say "Peint Main," which stood for hand painted, on the back.

The mark on the back of your plate that is the clearest is that of the importer. In this case LS &S stands for Lazarus Strauss & Sons of New York, founded in 1869. The company imported chinaware from various countries in Europe, including Britain, France, and Germany and Czechoslovakia. In 1874, his son Nathan, got RH Macy to permitted them to have a glass and chinaware department in their store, making LS & S wares the first china and glassware to be sold by Macy’s. And while LS & S imported china, they also operated factories in the leading china making centers in the above countries.

Today, case plates and chargers made in Limoges, France, sell for $25 and up, depending on their age. Sets of 6 sell for much more.