It's All About the Patterns

 

QUESTION: When I was a little girl, I used to sleep over at my grandmother’s house. While there, I used to stand in front of her china cabinet looking at all the beautiful china. Each piece had some sort of scene, usually a landscape with people. Most of the dishes were blue but some were pink and one or two were lavender. After my grandmother passed, I got her china collection. I just love it but don’t know much as these beautiful pieces. The name Spode is either stamped or impressed on the bottom of most of the pieces. Can you tell me who made them and where they got the ideas for the scenes on them?

ANSWER: What your grandmother collected and you now have is Spode china. All those with scenes and borders are what’s known as transferware, a technique for transferring prints to pottery.

During the early years of the 18th century, Spode achieved success because of  his mastery of transfer printing.  An Irish engraver named Brooks invented the process. It involved first, engraving a copper plate, then inking it and applying to it to thin tissue paper. The impression on the paper could then be transferred to wares of any shape.

Spode produced a variety of pottery wares, often imitating those of Wedgwood, including creamwares, basalts, stonewares, redwares, Jasperwares, and of course blue-printed pearlwares and early experimental porcelains.

In 1784, Spode began printing under the final glaze in blue on earthenware. He copied the early patterns from Chinese porcelain imported wares. By that time, London customers who had originally purchased Chinese porcelain dishes needed replacements. The engraver Thomas Lucas brought with him to Spode’s pottery the knowledge of designs from his previous employer, Thomas Turner at Caughley. 

Most of the early blue transfer-printed patterns were Chinese in style.  As Spode's production advanced and its customers' tastes evolved, the variety of patterns grew. Interest in Chinoiserie patterns later gave way to patterns that depicted rural scenes, exotic places, literary themes, as well as floral and botanical examples.

The earliest pattern produced by Spode around1790, was “Willow,” now known as “Blue Willow,” printed examples of the Willow pattern, commissioned by Josiah Spode and made around 1790, and its copperplate, engraved for Spode by Thomas Minton. 

In June 1805, there appeared the first of 20 monthly issues of a publication called Oriental Held Sports, Wild Spurts of the East, published by Edward Orme of Bond Street, London.  Each issue included a printed story and two large aquatint prints engraved from drawings by Samuel Howitt, a distinguished animal painter. Spode adapted the prints to his dinnerware depicting various hunting scenes with animals and birds. Some views show mounted hunters carrying spears with native bearers on foot. The ’Indian Sporting’ series alone had 21 different hunting scenes.

Another popular series formed a travelogue of views in the Eastern Mediterranean. Spode based these on engravings in Mayer's Views in Asia Minor, Mainly in Caramania, published in 1803. "The Castle of Boudron;" The City of Corinth" and “Antique Fragments at Lissimo” were all part of this series. 

From around 1800, most of the patterns painted by Spode's artists were recorded in Pattern books.  These books contained watercolor paintings of tens of thousands of patterns made from about 1800 up to the end of production. Many are beautiful works of art in their own right, but they also acted as a historic document of changing design styles over two centuries. Georgian simplicity, Regency opulence, Victorian Naturalism, sentimentality, Pre-Raphaelite styles, Japanese Revival, Arts and Crafts, Art Deco, and 1950s Modernism.

Spode introduced his more famous pattern, “Blue Italian,” around 1816. It became immediately popular and remained a best seller. Over the years, the company produced it on a wide variety of earthenware shapes. One Spode catalog from the 1920s and 1930s records over 700 different shapes available. 

Unlike many of the other classical scene patterns on Spode wares of the early 19th century, the origin of the view for the Italian pattern isn’t certain. Some experts believe Italian artist G.P. Pannini, well known for his painting style, inspired pictures of ruins and quiet pastoral Italian scenery fpor Spode pieces. The Spode engravers derived many of their pictorial subjects from scenes which had appeared as prints. Publications of prints of scenes associated with the Grand Tour became the inspiration for many patterns. Merigot's Views Of Rome and Its Vicinity, published in 1798, was the source for several Spode patterns, including Tower and Castle, but experts agree that none of these views inspired the Italian pattern.

Furthermore, there is no one location in Italy that seems to correspond to all the features included in the original “Blue Italian” scene. It seems to be a composition made up of several elements. The ruin on the left, although architecturally incorrect, might have been based on the Great Bath at Tivoli, near Rome. The row of houses along the left bank of the river is similar to those of the Latium area near Umbria, north of Rome. The castle in the distance is of a type which occurs only in Northern Italy in the regions of Piedmont and Lombardy.

Could it be that a traveling artist from Northern Europe made sketches of the scenes he encountered as he made his way through Italy? Upon returning home, did he combine his sketches into an attractive scene which, later, Spode used and chose to call the Italian Pattern? Unfortunately, there is no proof of this. The inspiration for the Italian scene may have even come from a print of a painting and then another painting taken from the print by a different artist.

In the early 19th century, most of the pieces Spode produced in the “Blue Italian” pattern were on dinnerware items used by the rich---asparagus servers, huge meat dishes, enormous soup tureens with ladles, cruet sets, foot baths, and more. Wealthy households set their dinner tables with Spode’s Italian. And there were many variations of the pattern. 

“Blue Italian” was an immediate success from its introduction. Though it’s impossible to say what created this strong appeal, it’s perhaps due to the unique combination of a classical scene with a Chinese border which had been directly copied from pieces of Chinese export porcelain, dating from around 1785.

By 1822, Spode had developed other colors, in addition to blue, that could withstand high-temperature firing.  The production of these additional printed colors enabled Spode to expand his line of wares.  While not nearly as popular as Spode's various blues, these new colors included green, brown, manganese purple, Payne's grey, and black.  

Soon afterwards,  in 1824, two-color underglaze printing began.  Spode also employed other methods to add color.  One method was to transfer print outline patterns and then paint in or between the lines of the pattern in other colors. Other methods included enameling with additional colors and gilded decoration over the glaze to further expand the variety of offerings.  Near the end of the early Spode period, the pottery also began producing wares in pink.

Spode introduced about 150 patterns a year.  By 1833 Spode, they numbered nearly 4,000. Most Spode wares bear a pattern number, as well as the name Spode printed, painted, or impressed on the bottom or reverse side.

Some Spode collectors collect just the “Blue Italian” pattern while others specialize in collecting only the oldest pieces dating from 1816 to 1833. Since Spode china continues to be made, newer pieces are often passed off as older ones. It’s important to check the provenance if possible. 

To read more articles on antiques, please visit the Antiques Articles section of my Web site.  And to stay up to the minute on antiques and collectibles, please join the over 30,000 readers by following my free online magazine, #TheAntiquesAlmanac. Learn more about "The Ancients" in the 2021 Spring Edition, online now. And to read daily posts about unique objects from the past and their histories, like the #Antiques and More Collection on Facebook.

Just Who Was Josiah Spode?

QUESTION: My mother collected English Staffordshire transferware dinnerware. She passed away recently and now I have her collection which consists of plates, cups and saucers, gravy boats, sugars and creamers, and assorted other items. On the bottoms of some of these are marks saying “Spode and a number,” “Spode Stone-China,” and “Copeland Spode England.” I realize they refer to the pottery that made them, but who was Spode and what did he have to do with Copeland?

Spode Stone China

ANSWER: The name Spode on your pottery pieces refers to English potter Josiah Spode while the name Copeland refers to William Copeland, who was in the tea trade.

Josiah Spode

While English transferware is a common antique/collectible, coming in a wide variety of forms and styles, it was Josiah Spode who started it all by perfecting two techniques that made this form of pottery such a worldwide success—the technique of transfer printing in 1783 and the formula for fine bone china around 1790.

At the beginning of the 18th century, the cluster of towns in North Staffordshire, now know as the Potteries, was a series of villages, hamlets and farms. Forty or so potteries, concentrated around Burslem produced all the Staffordshire wares.

On April 9, 1749, Thomas Whieldon, a potter who was already producing early Staffordshire wares, including agate wares in variegated colors, tortoiseshell table-wares, creamwares, black basaltes and black-glazed wares, hired Josiah Spode at age 16. Spode stayed with Whieldon as a journeyman potter until about 1762, when he took the job of manager of a pottery at Stoke which produced mostly creamware and white stoneware.

Spode Creamware

By 1776 Spode had purchased his own pottery works. His first produced pottery, then porcelain, and finally a superior kind of ironstone china which was almost porcelain, which Spode invented in 1805. After some early trials, he perfected a stoneware that came closer to porcelain than any previously and introduced his "Stone-China" in 1813. It was light in body, greyish-white and gritty where it wasnt glazed and approached translucence in the early wares. Later stoneware became opaque.

Spode plate from Indian Sporting Series

By 1785 Spode had a London warehouse and showroom_He met William Copeland who was in the tea trade. Copeland opened a warehouse where the Spode wares could be displayed and offered for sale to the London "China men."

Spode’s mastery of the transfer printing process contributed to the firm’s success in the early years of the 19th century. The process, which appears to have been invented by an Irish engraver named Brooks, involved first, engraving a copper plate, then inking it and applying to it a thin tissue of paper, the impression on the paper could then he transferred to articles of any shape.

Spode Oriental Field Sports Wolf Trap

Contemporary book illustrations often inspired the decorations Spode used on his pottery. China experts consider one of Spode’s  most interesting patterns, the Indian Sporting Series, to be one of the most original in its use as a design for tableware.

In June 1805, there appeared the first of 20 monthly issues of a publication called Oriental Field Sports, Wild Sports of the East. Each included a printed story and two large aquatint prints engraved from drawings by Samuel Howitt, a distinguished animal painter. Spode adapted the engravings to his dinnerware, which depicted hunting scenes with animals and birds. Some views showed mounted hunters carrying spears with native bearers on foot.

Another popular series formed a travelogue of views in the Eastern Mediterranean. Spode based these on engravings in Mayer’s Views in Asia Minor; Mainly in Caramania, published in 1803.

Spode platter "City of Corinth" from Eastern Mediterranean Series

Spode also used illustrations from “The Castle of Boudron;" "The City of Corinth" and "Antique fragments at Lissima" in this series. He based another series on views in Italy, usually of ruins or classical landscapes, from Merigot's Views of Rome and its Vicinity,  published in 1798.

Spode's most popular series, Blue Italian

The most famous pattern was the "Blue Italian," described as Spode's masterpiece in his Blue and White series. Spode took his inspiration for this from the painting of ruins and quiet pastoral scenery by 18th-century Italian artist H.P. Pannini.

From 1800 to 1827 the mark consisted of the name Spode in printed letters, impressed, and the name of the pattern in blue, purple or red. On the stoneware the mark was "Spode, Feldspar Porcelain" or "Spode, Stone China." After this date, if the name Spode was used, it appeared as "Late Spode."

In addition to tea wares, Spode produced a variety of useful and ornamental pieces in bone china, from miniature ewers and basins and toy tea sets to richly decorated, sometimes flower-encrusted vases.

Early Spode blue and white serving platter

The factory pattern books which still exist show that Spode introduced new patterns at the average rate of about 150 year. By 1833 the pottery’s patterns numbered in the 4,000 range. Over its lifetime, the Spode Pottery produced about 75,000 patterns. Most Spode wares carry a pattern number along with the name Spode.

To read more articles on antiques, please visit the Antiques Articles section of my Web site.  And to stay up to the minute on antiques and collectibles, please join the over 30,000 readers by following my free online magazine, #TheAntiquesAlmanac. Learn more about  world's fairs in the 2020 Summer Edition, online now. And to read daily posts about unique objects from the past and their histories, like the #Antiques and More Collection on Facebook.

History on the Dining Table

QUESTION: Ever since I began collecting antiques, I’ve always been fascinated by the beautiful Staffordshire transferware designs on dinnerware. Recently, I saw several stunning pieces at an antique show. These featured American battle scenes and images of historical sites. I thought transferware had only bucolic scenes of the English countryside. Why did English potters produce this type of ware and when was it popular?

ANSWER: That’s a very good question. In fact, most Americans today probably don’t know that English potters were some of our country’s staunch supporters, even risking near treason to do so.

It was bad enough that American soldiers defeated the British in the Revolutionary War, but then on December 14, 1815, the British military conceded defeat to the Americans for a second time. Josiah Wedgwood, a prominent 18th-century English potter, had proclaimed the American Revolutionary War a serious mistake for Britain. He and his fellow potters of the Staffordshire district felt no better about the War of 1812. After all, with the destruction,   blockades, and hatred it generated, warfare was bad for business since the Americans had always been good customers.



To make amends, the Staffordshire potters promptly began decorating their dinner services, tea sets, and assorted crockery with scenes of American military victories guaranteed to make   Americans proud while leaving British generals and admirals glowering in disgust. To add to the victories, the potters exported dinnerware with images of America's war heroes, elder statesmen and favorite politicians. With these, the potters of Staffordshire won back the hearts of their American customers. Historical Staffordshire became the success the potters had hoped for—an economic victory where the British military had failed.

Historical Staffordshire wares were popular, durable, mass-produced in quantity and reasonably priced. They reached a wide audience and offer today’s collectors with fascinating glimpses of America’s past.

Although the Staffordshire potteries produced mugs, pitchers, foot baths, and chamber pots, dinnerware and tea services dominated production of historical Staffordshire ceramics. The potteries first produced it in pearlware and later in a number of durable white wares. Both pearl and white wares were almost as white as porcelains but were rugged enough to survive rough oceanic voyages. Artists decorated the earliest of these with printed transfers in deep cobalt blue that had become popular in the United States. A wider range of colors followed in the 1830s. Running short of military victories and notable personages, the potteries turned to more peaceful subjects, such as individual buildings, towns, idyllic landscapes, and the newest advances in Victorian transportation.

Staffordshire potteries manufactured historical dinnerware from about 1820 to 1860, reaching the height of its popularity between 1820 and 1845.

Printing scandalous portraitures to promote sales was nothing new to the Staffordshire potters. Putting pots before principle was an old habit. Britain’s politicians had long been lampooned and her military heroes hailed on transfer printed pots and mugs to promote sales at home.

During the War of 1812, industrious British engravers supported the cause of American freedom with near-treasonable anti-government images of cringing British lions emblazoned with insulting, anti-English slogans. These could be slipped out through the neutral Netherlands and taken to shore by any number of unrecorded vessels navigating up lesser traveled American waterways.

The designs on historical Staffordshire wares were examples of an early mass- production technique of the growing Industrial Revolution, transfer printing. England's potters developed the technique during the 18th century and perfected it in the 19th century. Industrialization provided British potters with the most rapidly growing stock of earthenware bodies in history. Transfer printing allowed them to quickIy produce large numbers of identically decorated wares from this stock for the first time in potting history. Together the new, white earthenware bodies and the printed patterns would provide a popular, quality ware at a fairly low price, a ware many families of modest means could easily afford.



The quality of the transfer printed pattern, however, was crucial. The artwork determined whether the ware sold well or not. Artists created transfer printed patterns, some of whom had great skill while others didn’t. The largest pottery manufacturers hired their own artist engravers. Smaller companies purchased their patterns from engraving firms. The transfer printing process perfected by Sadler and Green of Liverpool in 1756 allowed a potter to duplicate a pattern by transferring it from an engraved and pigmented copper plate to a ceramic vessel using a specially treated paper.

Artists copied artwork directly from books of the day and from competing engravers' portfolios. They created illustrations for dining services featuring different central prints on each piece, all following a common theme—a "City Series" or a series of "Picturesque Views" for example. Since the central print varied from plate to plate, the artists created a standard border design  to identify the pieces of a single service. Most Staffordshire potters identified specific border designs as their own unique trademarks. In most cases that view was respected. However, smaller companies did copy these designs from time to time.

Women did the meticulous work of correctly placing the inky paper carrying the pattern onto the bisque pottery and for joining the seams of the borders and designs. Most took great care in doing this since they were aware of the Victorian ideal of the "perfect finish." Many of the historical Staffordshire prints how these ladies tried to achieve that ideal. Their printed patterns appear seamless although they placed most of them using several pieces.

However, hastily engraved, copper plates provided transfers that were often larger than the  pottery on which they were to be placed. These oversized patterns, once transferred to their papers, had to be cut and trimmed to fit the smaller vessels. The trimming often led to virtually illegible inscriptions as the women cropped the letters away. While the images frequently remained whole, the words suffered as few of the women trimming the prints could read. They trimmed that which had little meaning to them. Not that it mattered too much because many of their customers couldn’t read either.

And while housewives used historical Stafforshire ware for serving guests and at holidays, eventually the transfer images evolved into peaceful bucolic scenes and souvenir plates.

To read more articles on antiques, please visit the Antiques Article section of my Web site.  And to stay up to the minute on antiques and collectibles, please join the other 18,000 readers by following my free online magazine, #TheAntiquesAlmanac. Learn more about western antiques in the special 2019 Winter Edition, "The Old West," online now. And to read daily posts about unique objects from the past and their histories, like the #Antiques & More Collection on Facebook.

Idealized Scenes from Life

QUESTION: I’ve grown to love the scenes on English transferware. I’ve got a small collection that I add to from time to time. How did the makers of these wares know what sort of scenes to use to decorate their wares? Were they trying to illustrate stories or myths? Nearly all of the scenes on my pieces are rural. Is there a reason for that?

ANSWER: These are all good questions. The Victorians had a method to their madness, as the old saying goes. As it turns out, the scenes on your Staffordshire transferware pieces were a direct result of historic events and the lifestyles that people led at the time.

During the 19th century, Victorians began exploring the world around them.  Technological advances enabled them to make more ambitious voyages of discovery. And as they journeyed farther from home, their views of the natural world changed. This changing perspective reflected in the decorations of 19th-century ceramics ranging from early historical and romantic Staffordshire transfer printed wares to late 19th-century majolica. Idealized wilderness and pastoral scenes could be found on all types of vessels and dishes.

By this time Americans had begun to develop a different view of the land. To the Puritans, wilderness had been considered a land of devils and demons, a domain to be feared. But the Victorians reveled in the beauty of nature.

The American frontier had been pushed westward. Following this trend, Staffordshire potteries began producing transfer printed landscapes illustrating the popular, romantic ideal of nature. Favorite spots such as Niagara Falls and Newport, Rhode Island, began to accommodate sightseers. And the Romantic Movement of the first half of the 19th century influenced the images on ceramics, from country scenes to floral motifs.

The Victorians developed a passion for natural history. They chronicled what they found in journals--the world's flora, fauna, and sea life—and created museums for their discoveries, erecting home conservatories, and published illustrated volumes on the natural sciences. Staffordshire artists thumbed through botany texts and visited botanical gardens and zoos, sketch-pads in hand, for inspiration. Some of this fascination may be seen in the border designs created by several of the potters of  Staffordshire wares and the floral motifs seen in Flow Blue.

Another reason for the popularity of a romanticized image of woodlands, mountains, sandy shores, and even idyllically situated American towns may be traced to the actual dirtiness and difficulty of life in both rural and urban landscapes.

Scenes on dinnerware were pristine by comparison. Several of the city views do show cattle and sheep in the foreground, but the cleanliness even of those scenes provided at least temporary escape from the dirtiness of the real world.

Another result of the Victorians’ fascination with nature, plus the Victorians’ obsession with death, was the Garden Cemetery Movement, born in Boston. In 1832, a group created the Auburn Cemetery, a large rural cemetery in rolling countryside with plenty of room for adequate burials. The site was also far enough away from the city to make grave robbery difficult. They adorned the  garden cemetery landscape with sculptures and artful groupings of trees and flowers to combine a necessity for more burial land with a desire to revel in nature.

The sylvan burial plots brought families to the large, rural cemeteries on picnics. Young couples took long strolls and individuals wandered among sepulchers and statuary to seek out moral lessons and inspiration. In essence, the new cemeteries became the first American public parks—places to commune both with nature and the dearly departed.

This combination of movements explains several unusual historical Staffordshire prints. Neither George Washington nor Benjamin Franklin would have ever expected anyone to spend time ruminating over his grave. Yet Enoch Wood & Son in both the illustrations of “Franklin's Tomb” and `Washington's Tomb” depict General Lafayette reclining by urn-capped tombs drawing inspiration from the resting places of his departed allies. Edward and George Phillips, two other noted artists of the time, show a young couple gazing at a tomb in an open glade in their print “Franklin.” This example appeared on a handless tea cup. Enoch Wood & Sons produced the most unusual print and the one that illustrates romantic death, titled “Washington Standing by His Own Tomb With a Scroll in His Hand.”

So the illustrations on pieces of Staffordshire aren’t random but related to the everyday lives of the people who used those dishes and other ceramic vessels.

Learn more about the Victorian obsession with death by reading "When Death Came A-Calling" in The Antiques Almanac.

A Romantic Tale

QUESTION: Ever since I was a kid, I’ve loved the look of Blue Willow china. My mother had a set that she brought out for special occasions. I used to love to clean my plate so I could see the delicate Chinese blue decoration on the white plate. Recently, I bought an older pink plate made by Homer Laughlin here in the U.S. This is the first time I’ve seen this pattern in another color. What can you tell me about the origin of the plate’s design and about other colors of glaze used to produce it?

ANSWER: The Blue Willow pattern has been in existence since the late 18th century. For over 200 years, it has been one of the most popular china patterns ever made. These mostly blue and white dishes could be found in many households, from the mansions of the wealthy to the more modest homes of the middle class. Today, the pattern can even be purchased in supermarkets.

Many people have looked at the three figures going over the bridge, the pagoda, the boat, and the two birds hovering above the willows and wondered what story inspired  the scene.

The pattern featuring this scene became popular when English ceramic artists combined and adapted motifs inspired the hand-painted blue and white ware then imported from China. In developing the Blue Willow pattern, English potters were finally able to produce a dinnerware to compete with the Chinese imports. At the same time, a new decoration technique using engraved tissue paper transfers allowed potteries to cut costs and mass produce china to sell at a reasonable price.

English potteries produced many different Chinese-inspired landscape patterns using this process, both on bone china and porcelain wares, and on white earthenware. The Blue Willow pattern became the most popular and has remained in production ever since. The majority of pieces have a white background with blue images, but some potteries have used other colors in various pastel tints.

No one knows exactly when the pattern first appeared, but during the 1780s various engravers including Thomas Lucas and Thomas Minton began producing Chinoiserie landscape scenes based on Chinese ceramic originals.  These included scenes with willows, boats, pavilions and birds which artists later incorporated into the Blue Willow pattern. In 1793, Thomas Minton set up his own studio in Stoke-on-Trent, from which he produced willow patterns for Spode and other potteries. Most historians agree that Minton probably produced the Blue Willow pattern known today for Spode around 1790.

Normally, the pattern fills a circular or oval area on a piece of china, surrounded by a decorative border. The waterside landscape represents a garden in the lower right side, in which a large two-story pavilion stands. Approached by steps, the lower story has three large pillars with arched windows or openings between. The roof and gable, shown in three-quarter perspective, is surmounted by a smaller room with a similar roof, and there are curling finials at the gables and eaves. Bushes and trees with varied fruit and foliage, including a large tree rising behind with clusters of oranges, surround the pavilion. The roof of another pavilion appears among the trees to the right and a smaller pavilion stands to the left projecting from the waterside bank. A path through the garden leads to the front of the scene and a fence of diapered panels set in a zigzag fashion crosses the foreground.

On its left side the garden forms an irregular and indented bank into the water. In the  foreground of which a large branching willow tree with four clusters of three leafy fronds leans out. From this point a bridge, usually of three arches, crosses left to an island or bank with a house having a tall arched doorway, and a small tree behind. There are usually three figures on the bridge going away from the garden. Above and beyond this the water forms an open expanse, with a boat at the center left containing two little house-like cabins, propelled by a figure with a punt-pole. In the upper left quarter is a distant island or promontory with pavilions and trees, including a fir. Above the scene in the center is a pair of flying doves, one turning and one descending, their heads and beaks turned closely towards one another in amorous conjunction.

Though there are variations, the Blue Willow pattern always includes the bridge, the garden fence, the central pair of birds, and the particular details of the pavilions and surrounding trees

To promote sales of Minton's Willow pattern, Spode created stories based on the elements in the design.  The most popular is a romantic tale of a wealthy Mandarin who had a beautiful daughter Koong-se. She fell in love with Change, her father's servant. This made her father angry because he wasn’t of the same social class as Koong-se. He dismissed the young man and built a high fence around his house to keep the lovers apart. The Mandarin planned for his daughter to marry a rich merchant, who arrived by boat to claim his bride, bearing a box of jewels as a gift. The wedding was to take place on the day the blossom fell from the willow tree.

On the eve of the daughter's wedding to the merchant, Chang slipped into the palace unnoticed. As the lovers escaped with the jewels, the alarm sounded. They ran over a bridge, chased by the Mandarin, whip in hand. Eventually they escaped on the merchant's ship to the safety of a secluded island, where they would have lived happily ever after. But one day, the merchant learned of their refuge. Hungry for revenge, he sent soldiers, who captured the lovers and put them to death. The gods, moved by their plight, transformed the lovers into a pair of doves. However, early plates lack the doves, suggesting that Spode added this detail to the story later on.

Some people, including author Allan Drummond would have readers believe that the pattern was the result of this story, but in fact, it was the other way around. The romantic story was a marketing tool that Spode used to sell its wares—nothing more, nothing less.

We've Come a Long Way Baby

QUESTION: I discovered an unusual bottle in a box lot I bought at a local house sale.  The bottle is about six or seven inches long, pale green, and oval but doesn’t have a flat bottom, so it must lay on its front or back. Do you have any idea what this little bottle would have contained or been used for?

ANSWER: Believe it or not, your little bottle once held baby’s milk.
           
The development of baby bottles took centuries to transform into the sterile plastic throwaways in use today. As knowledge of germs and hygiene developed, so did the infant feeder. While parents of earlier times sensed that babies who were breast fed had a better chance at surviving, it wasn't until the early 20th century that mothers and bottle makers realized that clean, sterile feeders were necessary to protect a baby's health.

Before then, bottle makers created a variety of feeders—from tiny coffeepot-shaped ones of tin to china submarine-shaped flasks decorated in Flow Blue and transferware patterns. Glass bottles didn’t come on the scene until the mid-19th century.

Nipples, made of wood, ivory, bone, sterling, pewter, leather„ rags, sponge, rubber, and yes, a pickled cow's teat, were nothing like those in use today.

Much like today, bottles were necessary because some mothers couldn’t breast feed, and, unlike today, it wasn’t always fashionable to nurse. When a friend asked Queen Victoria if she intended to breast feed, she reportedly said she had no intention of making  a cow of herself.

One manufacturer immortalized Victoria’s image on a stoneware bottle that’s now prized by collectors. But the queen hated that her likeness appeared on a nursing bottle.

Besides a dislike, of nursing, there were other reasons for women to use baby bottles. Many women thought that nursing would destroy their figures. It also inhibited them socially since they couldn’t travel and leave the baby at home.

Fathers weren’t too keen on breast feeding, either, because doctors and midwives often advised mothers to refrain from sex during nursing.

Wealthier families employed wet nurses, usually young women who had a child and could nurse another. Since parents believed that a milk giver’s personality traits could be transferred to an infant through their milk, choosing the right one was important.

The ideal wet nurse was a plump rosy-cheeked young woman. Many people believed that red-headed girls gave bitter milk and produced ill-tempered babies. They even suspected animal milk, believing that infants took on the attributes of the cow or goat. French nobles gave the title of “contessa” to a wet nurse so that their infants could be nursed by milk of noble origin. Those who couldn’t afford to hire a wet nurse, turned to a variety of infant feeders, many of them unsafe by modern standards.

Though a china submarine-shaped bottle with blue transferware is beautiful, being completely opaque it was hard to clean. Fermenting milk curds could be lodged in the corners and mothers would never see them.

Charles M. Windship of Roxbury, Massachusetts, developed the first glass baby bottle, a small turtle shell-shaped: feeder, in 1841. Women thought the shape would fool their infants into thinking it was a real breast.

To use the Windship bottle, a woman wore it on a harness on her breast. It was probably difficult to use because girls with tender, post-childbirth breasts wouldn’t want to place any weight on their on top of them. Because of its shape, the Windship bottle became known as a mammary bottle. Today, they’re highly prized by collectors and sell for nearly $500 each.

But the Windship bottle wasn’t safe for the baby. The Windship and some subsequent bottles came with a long rubber tube, topped off with a rubber nipple. The tube allowed for hands-free feeding for mothers. These devices also had their problems. Dried formula would clog the tube which was too small to be cleaned, so bacteria blossomed. This feeder became known by the onerous name of the “murder bottle.” New York State banned them in 1906, and other states rapidly followed suit.

The turtle-shaped bottles, begun with the Windship model, remained in use from around 1860 to 1910. The bottles had vents, sometimes on both ends, so that air bubbles wouldn’t enter the milk. A nipple went on one end and a tiny cork on the other.

Most bottles became cylindrical by the beginning of the 20th century. Sterilization also became routine. And by the 1930s, bottle makers began embossing their glass bottles with puppies and kittens. These continued to be used until the invention of the disposable plastic bottle.

Romance on the Dining Table

QUESTION: I have some dishes that belonged to my grandmother. I believe they’re over 100 years old. Each has a scene in the center in light blue on a white background. From research I’ve done, I know they’re called Staffordshire, but I still haven’t been able to find much about them. Could you tell me something about them, especially the decorative scenes?

ANSWER: Wedgwood & Co., Unicorn & Pinnox,Works, Staffordshire Potteries, not to be confused with Josiah Wedgwood & Sons, made your dishes. They specialized in making earthenware and stoneware pieces for everyday table use from 1860 to1965. Your particular dishes date somewhere from 1860 to 1890. 

Many people think Staffordshire is a company, but it’s actually a geographical region encompassing 12 shires in England. Many English potters established themselves there because they found the clays  superior to those found elsewhere in England. In fact, potters have been at work there since the days of the Roman occupation.

In the late 18th century there were as many as 80 different manufacturers in the ;Staffordshire district. By 1802, the number had increased to 149. No single company is responsible for manufacturing Staffordshire dishes. Each potter produced his own wares employing a different border from the others.   These border could have medallions, scrolls, lace, shells, flowers, or trees.

Staffordshire potters made their wares from white earthenware pottery found nearby. Workers applied decoration using a method called transfer printing, developed around 1755. They accomplished this inexpensive method by engraving a design onto a copper plate, which they then inked with special ceramic paint and applied to thin paper. Pressing the paper onto the surface left ink behind.

After inking each piece, another worker placed the object into a low-temperature kiln to fix the pattern. The printing could be done either under or over the glaze on a ceramic piece, but since the ink tended to wear off on overprinted pieces, potteries switched to glazing the inked surface after the initial firing.

Scenic views of the Orient and of romantic European destinations with castles and towns became popular. The inspiration for these came from classical literature which was popular at the time. The most valuable plates,. however, are those with American scenes, produced between1800 and 1848. Enterprising English potters arranged with artists traveling in America to sketch the sites for their ware. Leading Staffordshire potters like Adams, Clews, Meigh, Ridgway, Stevens, and Wood, plus those from  hundreds of small companies created American views.

The firms manufacturing these wares included Ridgway, Johnson Brothers, Spode and Wedgwood along with many others. Josiah Wedgwood eventually used the transfer process to decorate his familiar ivory Creamware.

Stamps on the back of each piece often indicated the pattern with or without the maker's trademark. Since several companies employed the same patterns, identifying some pieces can be difficult. At first potters used deep cobalt blue and white designs to simulate wares made in China. These remain sentimental favorites in the United States and England. As technology improved, the shade lightened. By 1850, potteries began using other colors, such as pink, red, black, green, brown and purple.

Most transferware patterns sought by collectors today are two-tone. Blue and white, red and white, and brown and white are the most common combinations. Transferware has become increasingly pricey in the last 10 years, mostly due to articles about using it for decoration to liven up today’s bland home interiors. 

Drinking With Both Hands

QUESTION: I recently purchased a lovely handleless cup and saucer at an antique show. The dealer couldn’t tell me much about it except that it’s called a tea bowl. It has a beautiful landscape scene on it in a sort of lavender color. What can you tell me about this piece?

ANSWER: What you have is indeed a transferware tea bowl, made in the Staffordshire area of England in the early to mid-19th century.

Before the development of the handled teacup, the British upper classes drank their tea from expensive imported Chinese porcelain tea bowls and saucers. Owning a porcelain cup became a mark of high social status. In fact, many members of British nobility posed for portraits holding their favorite cup and saucer. The teacup or bowl was so important that most people usually carried their own to parties in special leather and satin carrying cases.

The cup, as it's known today, with a handle on the side, wasn't introduced until the 18th century.
Prior to that, hostesses and servants poured tea into a cup with no handles. The person drinking the hot tea then poured it, in small amounts, into a deep saucer and sipped from the saucer. Pouring a small amount into the saucer allowed it to cool just the bit. Also, on cold winter days, the handless tea bowl acted as a hand warmer.

It wasn’t until Josiah Wedgwood and Josiah Spode perfected the mass production of earthenware and porcelain did handled teacups become popular.

At about the same time, English pottery makers in the Staffordshire region introduced a new decorative method, known as  "decalcomania," in which workers applied printed decals or transfers onto  pottery and porcelain wares. This enabled potteries to produce cups and saucers carrying social, political,  and advertising slogans.

The process starts with an engraved copper plate similar to those used for making paper engravings.  The engraver traced the outline onto thin tissue paper and then reproduced it on a sheet of copper using homemade carbon paper. He engraved over this outline with a V-shaped groove and added the details and areas of shading using lines or dots. The idea of using dots, or stipple punching, rather than lines came later in the 18th century. The engraver found the right depth by trial and error, so he took a first print or proof before he reworked the lines and dots to deepen them if necessary. The deeper the engraving, the deeper the deposits of color, thus the darker the result. Engravers created early designs with lines and in uniform dark blue, but as the technique of engraving improved so engravers achieved different tonal qualities and printed in pink, green, lavender, brown, and black inks.

Workers, using inked copper plates would print the pattern onto tissue paper, which then transferred the wet ink to the white ceramic surface. They then fired the ceramic piece in a low temperature kiln to fix the pattern. This could be done over or under the glaze, but the underprinting method was more durable. The process produced fine lines similar to the engraved prints in old books. Before transfer printing, pottery workers handpainted the ceramics, a laborious and costly process.

During the printing process, the printer kept the plate warm by placing it on a circular iron plate or backstone. He then applied the ink to the copper plate, making sure to rub the ink into every dot and line. After scraping off the surplus color, he removed any film of color by rubbing the surface with a corduroy-faced pad. When the  copper plate was clean, he laid the tissue paper coated with a mixture of soft soap and water and passed it through the press's rollers. He then passed the printed image, now in reverse—unlike regular engravings that begin in reverse and appear correct on printing—on to the transfer team, consisting of the transferrer, apprentice, and cutter.

The cutter removed the excess paper leaving only the design pieces. The transferrer laid these pieces, colored by cobalt oxide, on to the ware after its first or biscuit firing, then dipped it in glaze and refired it. A design with an overall pattern would have the center applied first and the border around the rim afterwards. The tackiness of the oily print held it in place while the apprentice rubbed it down vigorously with a stiff-bristled brush using a little soft soap as lubricant.

The apprentice then soaked the earthenware in a tub of water to soften the paper, which he removed by sponging, the oil-based color being unaffected by the water. After drying, an assistant placed the ware into the hardening kiln to fire at 1,250-1,290 F. to remove the oils and secure the color. Afterwards, another worker glazed the piece and placed it into the kiln to be   refired at 1,940-2,010° F.

Engraving for transfer printing reached its peak by 1816. And by 1805, lighter shades of royal blue as well as ultramarine came into use. Though each factory developed its own potting and decorative techniques, considerable copying took place between factories. In addition, each factory experimented with different styles and products changed dramatically over a short time.
Not only did the paste and tone of the underglaze blue vary from factory to factory, but they also varied according to the stage of each factory's development.

To complicate matters, makers constantly introduced new patterns, while shapes of plates, dishes, tureens varied from time to time according to the prevailing trends. When the Chinese-inspired designs lost favor, manufacturers replaced them with European scenes, which they copied from engravings in books. Floral borders resembled each other in general appearance, although most differed in detail.

Today, transfer tea bowls are going for astronomical prices. One is excellent condition, with a perfectly matched design, can fetch upwards of $150-200 in an antique show or shop.