Not Quite Fit for a King

QUESTION: I purchased an old Dewers pottery flask in an antique shop a while back. The brown glazed pitcher features two characters from Charles Dickens’ book, Oliver Twist—The Artful Dodger and Oliver Twist. The tag on the flask said it was kingsware by Doulton Pottery of England. What can you tell me about kingsware

ANSWER: Kingsware is one of the most unusual and colorful items produced by the Doulton Pottery Company. It was very popular when it was made in 1899 because the owner could drink the contents and then display the attractive stoneware container.

Charles Noke, an artist at Doulton, experimented with glazes and eventually  developed kingsware. Born in Worcester, England, near the Worcester porcelain factory, to a father who had one of the largest old china collections in the Midlands. Through his fathers influence, he was often allowed to roam freely through the local potteries and see all phases of their operations. What fascinated Noke the most was the process of modeling and sculpture.



Charles took some clay home from the pottery and sculpted it into different forms which he showed to the top modelers at the company. They thought his work showed promise. At the age of 16 he became an apprentice modeler and designer at Worcester Porcelain. Meanwhile, he enrolled at the Worcester School of Design to study sculpture. Noke worked under direction of such noted Worcester modelers as George Evans and George Owen.

After working at Worcester for 16 years, John Slater, the General Manager at Doutlon’s Burselm Pottery, asked him to come work for him at the Doulton Company. The main reason his joined Doulton was for artistic freedom. Eventually, Noke became Doulton’s chief modeler.

Noke helped develop the glazes for Doulton’s Sung, Chinese Jade and Flambe wares. In 1895, he developed an unusual method of slip painted underglaze called Holbein. It gave the effect of an "old masters" painting with the application of slip in yellow, green and shades of brown on a cream earthenware body.

In 1899, Noke introduced a new method of stoneware production called kingsware which was much cheaper to produce than Holbeinware. He applied colored slips of subdued green, yellow and reddish brown to the interior of plaster molds into which he had impressed a design. When he poured another brown slip, the colors fused to give a deep and soft effect to the embossed design. Noke most commonly used a dark brown glaze, but also used an unusual paler yellow one which he called "kingsware yellow glaze."

Noke also used a method of finish on kingsware known as "aerographed brown." Using an ivory earthenware base, he added the colors to the shape after it left the mold. These colors lacked the soft effect of the usual kingsware and were sharper and more vibrant. These wares were also different because they had handles and necks and bases aerographed with a spray painting technique. One of these embossed pitchers features a golf scene, one of Noke's favorite pastimes.

 produced kingsware flasks to hold whisky. The pottery produced it in large quantities for firms such as John Dewars & Sons of Perth, Bullock Lade, Greenlees & Watson and the Hudson's Bay Company. Not only did kingsware flasks hold products from these firms, it also became a way of advertising. Many of the flasks had a company name embossed on them. The flasks also had designs depicting the pleasures of drinking and smoking. For example, an ovoid flask, called "Connoisseur,"  showed a gentleman studying the quality of a glass of wine. A wine pitcher featured an image of Bacchus, the Roman god of wine. Doulton also produced a variety of other items in kingsware, such as vases, water jugs, pitchers, mugs, and tobacco humidors.

The range of characters used on kingsware was extensive. Besides his work, Noke loved to play golf and read the works of Charles Dickens, William Shakespeare, and Robert Burns. It’s no wonder that he used so many characters from these literary works on kingsware. For example, a kingsware water jug called "Memories" shows Dickens characters wearing wigs. A flask called the "Artful Dodger and Oliver Twist" portrays two Dickens' characters from his book Oliver Twist. This gave kingsware a universal appeal.

Collectors look for kingsware for a variety of reasons. Some pieces have amusing mottoes and express fitting sentiments, such as "A bumper to her who adores me and another to her to adore" can be found on a loving cup. The motto, "Be content the sea has fish enough," can be found on an ashtray. On a whisky jug a motto would read, "It's hard for an empty bag to stand straight up.”

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How About a Cuppa?

QUESTION: My mother collected cups and saucers from dinnerware sets for years. She was also a great tea drinker. Recently, she died and now I have her collection. I don’t collect much of anything but I do like the variety she amassed in her collection. Why did she get so much pleasure from collecting all these different cups and saucers and what did that have to do with her liking tea?

ANSWER: Cups and saucers have a deep and historic connection to drinking tea. For collectors, they’re one of the easiest items to collect in all price ranges. Some people collect them from different makers, others collect different designs, and still others collect historically significant ones. Whatever the reason, cups and saucers are one of the most popular collectibles.

To understand how they are connected to tea drinking, we have to go back to 1800 when Joseph Spode invented the formula for bone china, a delicate but durable white porcelain to which he added finely ground animal bone. Spode decorated his first bone china teabowls (handleless cups) and saucers in brightly colored enamels and often gilded them. He copied many floral, figural, and landscape designs from the Chinese.

The earliest tea sets were copies of Chinese ones. Since the Chinese drank only lukewarm tea, the user could grip the cup, thus no handle was necessary. Cups from early tea sets had no handle. At the beginning of the 19th century, people began “saucering” their tea, or pouring some into the saucer to cool, then sipping it from the saucer. But eventually, this method went out of style. After that all cups had handles.

The English are great tea drinkers and created the daily ritual of “afternoon tea.”  An important part of this ritual is the cup and saucer, the more beautiful and delicate the better.  The need for these vessels encourage the production of numerous cups and saucers by English potteries. Many of them produced bone china dinnerware and exported  their products to the United States and Canada. During the 19th century, It became fashionable for young brides to collect sample cups and saucers from different sets.

Royal  Crown Derby richly gilded its "Imari" pattern and decorated it in the reds and blues of Japanese Imari ware. Minton produced beautiful hand-painted ring handles and butterfly handled bone china teacups highly prized by collectors. Doulton's Burslem factory made fine bone china cups decorated in gold with elaborate designs. Other companies, such as Aynsley, Foley, Crown Staffordshire and Royal Albert, produced bone china dinnerware with colorful transfer decorations.

Highly treasured by advanced collectors are the exquisite cabinet cups and saucers made by the leading porcelain factories in Europe in the 18th and 19th century. Women considered these lovely cups and saucers to be works of art and proudly displayed them in their cabinets.

Sevres produced magnificent cabinet cups and saucers with hand-painted portrait panels and richly gilt border designs, many in the "blue roi" color. Vienna Company developed a similar color in the 18th century, and today this cobalt blue shade is still a favorite with collectors. Both Vienna and KPM decorated their cabinet cups and saucers with magnificent reproductions of paintings by famous artists, such as Kauffman, as well as with beautiful florals and much gilding.

Cups and saucers from the elegant dinnerware services of the 19th and early 20th centuries are lovely to collect and offer good value. "Top-of-the-line" are cups and saucers from Meissen dessert sets, many with reticulated borders and multicolored hand-painted flowers. The best known and most copied porcelain decoration created by Meissen is the Blue Onion pattern, first designed in the early 18th century. Meissen based it on a Chinese pattern from the Ming Dynasty, and it got its name from a stylized peach that resembled an onion. More than 60 European and Oriental companies used this decoration, and many cup and saucer collectors hunt for examples of the different "onion" styles.

The most popular dinnerware in the mid to late 19th century was Limoges porcelain. Limoges was the center of hard paste porcelain production in France, and many companies exported dinnerware to America. Collectors actively seek cups and saucers from these sets because they offer a tremendous variety of shapes and decoration and are usually very affordable. Collectors look for the hand-painted examples. Floral decor, especially the rose, is the most frequent decoration followed by fruit themes, game birds and fish. Some cups and saucers have deep, vivid colors, while others, especially by Theodore Haviland, have delicate pastel coloring. Collectors prize many of them  because of their rich gold embellishments.

You can easily add to your mother’s collection. But before you do so, you should take an inventory by studying the marks on the bottoms of the cups and saucers. Try to see if she collected cups and saucers from certain companies or whether she collected them by design. Then decide how you would like to collect them. Don’t be afraid of selling or giving away pieces that my be slightly damaged or not in styles that you like. And while your mother may have left you her collection, it’s your collection now.