Simplicity and Comfort Rolled into One

 

QUESTION: Some time ago, I bought a simple chair at a country estate auction. I love that chair but know very little about it. Someone told me that my chair was Shaker. Since I didn’t know much about the Shakers, I couldn’t tell. It just looked like a simple country chair. What can you tell me about my chair? 

ANSWER: Your chair certainly looks like a Shaker chair. But you need to know a bit about the Shakers to know for sure. 

Mother Ann Lee, who led the Shakers to America in 1774, had enough to do to get her sect organized. She began with a community in Albany, New York, and sent out missionaries to establish Shaker communities elsewhere in New England. But it wasn’t until Mother Lee had died and another generation of leadership took over the Shakers that the idea of producing items for sale as a way of supporting the communities came to be.

The Shakers attracted skilled cabinetmakers and craftsmen to their ranks, so it was a natural to use their skills to produce furniture for the communities. By this time, the Shakers were totally self-sustaining. In the early 19th century, the sect began to attract large numbers of people, mostly those who were discontent with society in general or were out of work. The communities offered security and food and lodging to people who might otherwise not have had it.

To support all these people became a major problem. So the elders of each community came up with ways to produce items for sale. Some made chairs, others produced seeds, clothing, especially wool capes, or took in mending and such. Many members were very creative and invented unique items such  as the electric washing machine. They were extremely organized as well, so mass-producing items like chairs wasn’t a problem.  

Those who called themselves Shakers—officially the United Society of Believers in Christ’s Second Appearing—eventually numbered over 17,000. As the number of communities, referred to by the Shakers as “families,” their furniture making flourished. At their peak of production, the Shakers produced chairs at more than 50 locations. From their first base in New York, the Shakers expanded their communities to Connecticut, Massachusetts, New Hampshire, Ohio, Indiana, Kentucky, and even Florida.

The Shakers made many of their chairs along straight and simple lines to be light weight, strong, easy to clean, and comfortable, not every piece of furniture made by Shaker hands is a design masterpiece: Some pieces were poorly crafted. Some were beautifully crafted but poorly proportioned. And some exhibit such bare-bones functionalism that they’re awkward and ugly. Often they’re barely distinguishable from country furniture of the same time and place. Indeed, unscrupulous dealers and auctioneers often promote plain country pieces as Shaker and sell for several times more than they would otherwise bring.

For use in their communities, the Shakers created three kinds of chairs—dining chairs, side chairs and rocking chairs. They designed the dining chairs with low backs so that they would stand clear under the table when not in use. Or they could be hung on a peg rail against the wall while someone cleaned the floor. And to make sure the chair seats stayed clean, they hung them upside down. 

Side chairs came in several different styles. A sister’s chair had a lower seat than the brother’s chair. The dining chairs had two back slats while the side chairs usually had four, all of which were slightly slanted for extra comfort.

As early as the 1820s, many communities began mass producing chairs for both community use and for sale. They used the same designs from the 1840s to the early 1900s. Chairs produced in the early 19th century were mostly for community use. But during the last quart of the century, the Shakers heavily marketed their chairs to the “Outside World.”

The chairs that the Shakers designed to be sold to the public were lean and severe and produced in huge quantities that ended up on back porches and summer cottages across America. Their popularity led other manufacturers to copy their look, and these pseudo "Shaker" chairs appear in quantity at country auctions and small antiques shows. Each of the endless variety of styles has its own Shaker-designated model number. Most were originally stained dark brown, and slat-backs predominate. 

Even though the largest Shaker chair didn’t weigh over 10 pounds and the smallest less than 5 pounds, both could support the weight of the largest person. 

Each community made their chairs a bit different from those of other communities, changing or adding little details. And while they all began with the same design template, each community’s craftsmen added their own touches for their community. For instance, many people believe that all Shaker chairs have tiny acorn finials and arms that terminate in mushroom-shaped turnings. Not so. It’s possible to tell which community made which chair by the shape of the finial alone. The back slats were also often slightly different. The Number 7 rockers, for example, have mushroom arms, four slats, and a shawl rail connecting the backposts that replaces the more common finials. The Shakers often attached a decal identifying the piece as Shaker to the back of a slat or leg. But pieces meant solely for use within the Shaker communities didn’t have decals. 

During the second half of the 19th century, the Shakers painted some of their chairs and woven brightly colored tapes into their seats. Often they combined colors, such as red and black and tan and maroon. Most colors, however, had more conservative names like Trustee Brown, Meetinghouse Blue, and Ministry Green.

In addition to the colorful tape, the Shakers also used cane, rush, and woven splint for their seats.

The woods used in chair construction varied according to the regional supply. But it was always of top quality and well cured. The most commonly used woods included walnut, cherry, butternut, and birds-eye maple, as well as pine and fruitwood if the others weren’t available.

Although for years Shaker chairs never sold for more than $500, now even the most common three-slat rockers bring $600 to $800 or more. Some even go as high as $1,700 to $2,200. 

Pieces from Kentucky, Ohio, and Indiana—often less austere, less "Shaker-looking" than their eastern counterparts—often have a Victorian feel and sometimes resemble local country furniture even more closely than classic eastern designs. .

The quality of many reproductions of Shaker chairs, made using the same tools and techniques, is often so good that they sell for as much as the originals.

For over a century, the creation of Shaker chairs was but a simple fulfilling of the motto of their faith, “Hands to work and hearts to God.”

To read more articles on antiques, please visit the Antiques Articles section of my Web site.  And to stay up to the minute on antiques and collectibles, please join the over 30,000 readers by following my free online magazine, #TheAntiquesAlmanac. Learn more about art glass in the 2022 Summer Edition, with the theme "Splendor in the Glass," online now. And to read daily posts about unique objects from the past and their histories, like the #Antiques and More Collection on Facebook.

The Ultimate All-in-One

QUESTION: My grandmother had a cabinet in her kitchen which she called a “Hoosier.” She told me her mother left it to her and now I have it in my kitchen. What can you tell me about it?

ANSWER: The modern kitchen with its microwave, glass-topped stove, side-by-side refrigerator, and granite countertops is a far cry from your great-grandma’s kitchen. The most modern thing in her kitchen was her Hoosier, an all-in-one preparation and storage unit that brought her convenience and practicality.

Named after the Hoosier Manufacturing Co. of New Castle, Indiana, the Hoosier cabinet was to become one of the most popular pieces of furniture to hit the American market. Though there were other companies in Indiana that made them, Hoosier Manufacturing built over four million of these special cabinets between 1900 and 1940. Until 1920, the company made and finished their new all-in-one cabinet in natural oak, but as the third decade of the 20th century progressed, they began to offer Hooisers with white enamel-lined drawers. Because of the bright white of the enamel, people called them “White Beauties.”

When the Hoosier first appeared, American homes didn’t have built-in storage cabinets. Soon housewives demanded something in which they could store their baking supplies and equipment, as well as give them an additional work surface. The company quickly adapted the 19th-century baker’s cabinet, a piece of furniture they were already making, to fit the needs of the modern housewife. These existing cabinets featured a work surface to roll out and knead dough, a few cabinets above, and  “possum belly” drawers below to hold flour and sugar. Manufacturers of these baker’s cabinets made the drawers from tin to protect their contents from rodents. At first, they made the work surface of wood, then later employed zinc, aluminum, and porcelain enamel. They attached casters to the legs, both for ease of moving and to keep ants out of the cabinet.

By rearranging the parts of the baker’s cabinet, Hoosier Manufacturing came up with a well-organized, compact unit which answered the housewife’s needs for storage and working space. The company added to these cabinets many improvements, including flour sifters, bread drawers lined with enamel, cutting boards, and an assortment of storage containers, to help the homemaker.

The typical Hoosier cabinet had three sections—a bottom section, featuring one large compartment with a slide-out shelf and several drawers to one side, a top portion only half as deep with several smaller compartments with doors, with or without windows, and a large lower compartment with a roll-top door that could be closed to hide various tools and equipment. Hoosier joined the top and bottom of the cabinet using a pair of metal channels which served as the guide for a sliding work surface, which usually had a pair of shallow drawers attached to its underside. The cabinet, with its work surface retracted, was normally about two feet deep— double that when pulled out—while the cabinet stood nearly six feet high.

A distinctive feature of the Hoosier cabinet was its accessories. Most came equipped with a variety of racks and other hardware to hold and organize spices and various staples. Some came with a hand coffee grinder and a combination flour-bin/sifter, a tin hopper that a housewife could use without having to remove it from the cabinet. Some contained a similar bin for sugar.

To hold a variety of spices and other staples, Hoosiers came equipped with special glass jars, manufactured by the Sneath Glass Company, to fit the cabinet and its racks. Original sets of Hoosier glassware consisted of coffee and tea canisters, a salt box, and four to eight spice jars. Some manufacturers also included a cracker or cookie jar. Some Hoosiers had elastic straps attached on the inside of their doors behind which housewives could place cards with such information as measurement conversions, sample menus, and household tips.

Manufacturers marked their cabinets with an identifying label which was often engraved or stamped onto metal, then screwed onto the front of the cabinet. Some glued paper labels on the back of the cabinet. Both types often disappeared as a result of refinishing.

Though Hoosier cabinets remained popular into the 1930s, they began to fall into disuse as soon as home builders equipped new kitchens with built-in cabinets and other appliances. Today, Hoosiers, dating from 1900-1910, sell on eBay for $500-$2,300. Later models sell for as little as $200.

To read more articles on antiques, please visit the Antiques Article section of my Web site.  And to stay up to the minute on antiques and collectibles, please join the other 18,000 readers by following my free online magazine, #TheAntiquesAlmanac. Learn more about western antiques in the special 2019 Spring Edition, "Down to the Sea in Ships," online now. And to read daily posts about unique objects from the past and their histories, like the #Antiques & More Collection on Facebook.

Remembrances in China

QUESTION: I recently purchased a souvenir plate at an antique show. The plate shows a picture of Jackson Square in New Orleans and has a stencil-like border design around its edge. On the bottom is a mark that says “Wheelock, Made in Germany for the Curio Store, Canal St., New Orleans, La.” What can you tell me anything about Wheelock? I’ve never heard of that china company.

ANSWER: Souvenir china was popular from the last two decades of the 19th century to eh first decade of the 20th because most of the pieces came from Germany and Austria and with the outbreak of World War I, the flow of pieces stopped. 

Tourism blossomed during the last decade of the 19th century and the first two decades of the 20th. As people traveled, they collected souvenirs as remembrances of where they had been and what they had seen. Postcards, photographs and small items of souvenir china became popular. At first, all of the souvenir china came from Europe.

Souvenir china is often overlooked by serious collectors of antiques, yet it’s a fascinating part of Americana, especially pieces produced from 1890 to 1916. Merchants in over 2,000 villages and towns throughout the U.S. sold a variety of pieces, each featuring a local landmark—a church, school, store, bank, river, train depot, street, hospital, or historical site or monument.

China collectors consider Wheelock one of the founders of ceramic pictorial souvenir ware in the U.S. It wasn’t a large firm but a cooperative enterprise owned by three brothers—Charles, George, and Arthur Wheelock.

In 1877, Charles took charge of a store selling fine china in South Bend, Indiana. Five years later, his brother George joined Charles as a clerk in the store. A year after that, George opened his own store, also in South Bend. In 1887, Charles moved his business to Peoria, Illinois, while George operated the two stores in South Bend. About 1888, a third brother, Arthur, opened a branch of the Wheelock stores in Rockford, Illinois, with later branches in Des Moines, Iowa and Milwaukee. A fourth son, Frank, remained with his father store in Janesville, Wisconsin.

The Wheelocks became one of the largest wholesalers and retailers of fine china in the United States. When Charles moved his business to Peoria, he hired John H. Roth to work for him, and the brothers became interested in a new enterprise, souvenir china. Their contacts with German and Austrian potteries, which produced their fine china, provided a source for the souvenir ware.

Around 1894, the Wheelock Brothers hired traveling salesmen specifically to market souvenir china in the towns and hamlets of Illinois and nearby states. The salesmen carried pattern books that listed the hundreds of shapes available. The merchants provided the scenic photos which the salesmen sent to the European potteries which   reproduced them as black decals that workers applied to the porcelain blanks before the initial firing. Other workers hand colored the pieces and applied other decoration before the final firing. A hand-painted label identified the scene on each piece.

Most of the pieces received a stamp on the bottom or back with the name and town of the merchant as well as the word Wheelock and the town and/or country where it had been produced. The European potteries then shipped the pieces directly to the shopkeepers. 

The Wheelocks continued to produce souvenir china until the start of World War I when access to the European potteries ended. Unfortunately, it never resumed.

Wheelock souvenir ware comes in over 1,500 shapes and sizes, ranging from 2-inch trinket boxes to 12½-inch dishes and plates. More than 80 percent of the pieces produced were white porcelain. Less than 20 percent were white porcelain coated on the outside with cobalt blue or, in a few cases, dark green pigment.

Of more than 7,000 different pieces of white Wheelock souvenir china, a little more than half are plates, the most popular of which ranged in size from 5½ to 6½ inches in diameter. The most common of these are smooth-edged rimless plates, ranging in size from 3½  to 10 inches in diameter. Creamers and cups each represent a bit less than 10 percent of the pieces.

The makeup of the shapes of the cobalt pieces isn’t the same as the white porcelain ones. Creamers are the most common, representing 20 percent of the more than 1,400 cobalt pieces. There are nearly as many cobalt vases as creamers. Cobalt cups, toothpick holders, and dishes follow in that order.

Today, the average price of a piece of Wheelock china is around $20. But some of the more unique ones, like beer steins, have sold for several hundred dollars. Prices paid for Wheelock pieces vary widely, with the higher prices being paid for some unique pieces or historic locations. For example, a dish from the historic mining town of Lead, S.D., sold for $242, while a dish from Watertown, South Dakota, sold for $24. Plates tend to sell for more than other forms.

Part of the enjoyment of collecting souvenir china is the search. Even though Wheelock had thousands of pieces made, they’re scattered all over the country. Antique shops in the East and Midwest seem to have more of them than shops in the South and West since nearly 75 percent are souvenirs of the former areas.

Read more about Victorian souvenirs in  "Wish You Were Here," the story of souvenir postcards in The Antiques Almanac.

Beauty Is in the Eyes of the Beholder

QUESTION: Recently, I purchased a pressed glass plate that seems to be painted red and gold on one side. The paint is in pretty good condition, although some of it has flaked off. Did someone purposely paint this plate. I don’t want to scrape off the remaining paint until I know for sure. What can you tell me about this plate? And was the paint applied at the time of its manufacture?

ANSWER: As the old saying goes, “beauty is in the eyes of the beholder.” You bought the plate because you liked it, but the paint on it does make it look like someone was doing a bit of their own decorating. Fortunately for you, you asked about it before scraping away the paint. Your plate is what’s known as “Goofus” Glass. Sounds goofy, doesn’t it. In fact, some people call it tacky, some call it ordinary, and, yes, some call it beautiful.

Manufacturers didn’t originally call it "Goofus" glass. They had no designation of Goofus glass in their  salesmen's catalogs. They didn’t even recognize it as a specific classification of glass. Goofus glass, at its inception, was just a variety of pressed glass.

The term "Goofus" refers more to the use of unfired “cold” painted decoration to a piece of pressed glass, rather than to the glass itself. Many people believe the first users of Goofus noticed how easily the painted decoration on this glass wore away and felt that it was "goofy" or that someone had tried to "goof us."

Pressed, or pattern glass was, by the end of the 19th century, a substitute cut glass by the middle class. So the demand for pressed glass rose tremendously. To keep up with the demand, a number of new factories appeared, mostly in Pennsylvania, Ohio, West Virginia, and Indiana due to the availability of natural gas to fire their furnaces. The most prominent of these was the Northwood Glass Company, founded in 1887 in Martin's Ferry, Ohio.

One of Northwood’s original owners, Harry Northwood, later founded his own company, H. Northwood and Company in Wheeling, West Virginia in 1901. Within five years, his company had developed a reputation as America's finest glassware manufacturer.

Always innovative, Harry Northwood was probably the first to make what has come to be known as Goofus glass and, a few years later in 1908, Carnival glass.

Other companies, such as The Imperial Glass Co. of Bellaire, Ohio, focused immediately on Goofus glass. Soon others joined them, including the Crescent Glass Co. of Wellsburg, West Virginia, Lancaster Glass Company in Lancaster, Ohio, Westmoreland Glass of Grapeville, Pennsylvania, Dugan Glass Company. of Indiana, Pennsylvania,; McKee Glass Company of Jeannette, Pennsylvania, and Indiana Glass Company of Dunkirk, Indiana, which produced more Goofus glass than any other manufacturer.

Somewhere along the line, the idea to paint pressed glassware with bright colors— usually red, but sometimes green, pink, brown, orange, silver, and always some gold—gained popularity with the buying public, who scooped it up in large quantities. This popularity glass peaked between 1908 and 1918.

Manufacturers marketed Goofus glass with names evoking faraway exotic places and   wealth. Some of these included Egyptian Intaglio, Egyptian Art, Khedive (meaning "viceroys of Egypt"), Golden Oriental, Artistic Decorated, and Intaglio Art.

Because it was mass-produced and relatively cheap, retail shop owners bought it to give as a premium for buying their goods. Goofus glass was given away by every sort of business—furniture stores, car dealers, even at WW1 Bond drives. A person could buy a house and get a complete set of dishes. Or buy a new suit and get an intaglio fruit bowl. Or buy an engagement ring and get a vase or a set of dishes. Fair owners even awarded it as prizes for winning games. It was the first Carnival glass, preceding the iridized glass known as Carnival glass today.

Glass companies produced plates, bowls, vases, oil lamps, dresser sets, salt and pepper shakers and candle holders. Many of the Goofus patterns feature flowers and fruit, especially grapes, among other motifs, raised out of the surrounding glass as seen in vases, powder boxes and lamps. The pattern could also be pressed into the glass from beneath the surface providing an intaglio effect as found in Goofus plates, baskets and candy dishes.

Because of the extensive use of red, green, and gold paint, Goofus glass became known as “Mexican ware” because the colors reminded buyers of the colors in the Mexican flag.

Workers decorated the glass in one of two ways: They either covered one side or the other of the piece completely with paint, known as “All Over Decoration” or “AOD,” or they painted just the distinguishing pattern on the glass, leaving the remainder of the glass  untouched, known as "Pattern Decorated" or "PD." The more frequently seen surface textures are various "basket weave,” "fish net," and "stippled."  

By the beginning of the Great Depression, Goofus glass production had come to an end.

It’s difficult to find a piece of Goofus glass in perfect condition whether the paint was applied to the outside or the inside of a piece. The worn paint became so unsightly it was washed away by the original or subsequent owners.

Collectors pay more to own pieces made for special occasions or to commemorate a World’s Fair or another event than other nondescript pieces. They also look for complete sets such as a large berry bowl with matching smaller bowls. Goofus collectors seek out rare oil lamps complete with glass shade and matching base. Of course, Goofus glass in all shapes and forms in great condition with very little paint wear will bring a much better price than a piece with considerable paint loss.

Shaker Chair Chic

QUESTION: Some time ago, I bought a simple chair at a country estate auction. I love that chair but know very little about it. Someone told me that my chair was Shaker. Since I didn’t know much about the Shakers, I couldn’t tell. It just looked like a simple country chair. What can you tell me about my chair?

ANSWER: Your chair certainly looks like a Shaker chair. But you need to know a bit about the Shakers to know for sure.

Mother Ann Lee, who led the Shakers to America in 1774, had enough to do to get her sect organized. She began with a community in Albany, New York, and sent out missionaries to establish Shaker communities elsewhere in New England. But it wasn’t until Mother Lee had died and another generation of leadership took over the Shakers that the idea of producing items for sale as a way of supporting the communities came to be.

The Shakers attracted skilled cabinetmakers and craftsmen to their ranks, so it was a natural to use their skills to produce furniture for the communities. By this time, the Shakers were totally self-sustaining. In the early 19th century, the sect began to attract large numbers of people, mostly those who were discontent with society in general or were out of work. The communities offered security and food and lodging to people who might otherwise not have had it.

To support all these people became a major problem. So the elders of each community came up with ways to produce items for sale. Some made chairs, others produced seeds, clothing, especially wool capes, or took in mending and such. Many members were very creative and invented unique items such  as the electric washing machine. They were extremely organized as well, so mass-producing items like chairs wasn’t a problem. 

The Shaker communities' peak growth came in the second quarter of the 19th century. In1840, an estimated 4,000-6,000 members lived in 18 self-contained communities from Maine to Kentucky and west to Indiana. During that time, they produced the icons of Shaker design—the spare, functional chairs that inspire today’s collectors. The best display uncompromising craftsmanship combined with absolute simplicity—ladderback chairs whose turned posts have been pared to the narrowest possible dimensions. At first they produced these chairs for use within the community. But later they chose the best design and reproduced it for sale to the outside world. Customers loved their simplicity and sturdiness and the Shaker chair business took off.

But not every piece of furniture made by Shaker hands is a design masterpiece: Some pieces were poorly crafted. Some were beautifully crafted but poorly proportioned. And some exhibit such bare-bones functionalism that they’re awkward and ugly. Often they’re barely distinguishable from country furniture of the same time and place. Indeed, unscrupulous dealers and auctioneers often promote plain country pieces as Shaker and sell for several times more than they would otherwise bring.

The chairs that the Shakers designed to be sold to the public were lean and severe and produced in huge quantities that ended up on back porches and summer cottages across America. Their popularity led other manufacturers to copy their look, and these pseudo "Shaker" chairs appear in quantity at country auctions and small antiques shows. Each of the endless variety of styles has its own Shaker-designated model number. Most were originally stained dark brown, and slat-backs predominate.

Each community made their chairs a bit different from those of other communities, changing or adding little details. And while they all began with the same design template, each community’s craftsmen added their own touches for their community. For instance, many people believe that all Shaker chairs have tiny acorn finials and arms that terminate in mushroom-shaped turnings. Not so. It’s possible to tell which community made which chair by the shape of the finial alone. The back slats were also often slightly different. The Number 7 rockers, for example, have mushroom arms, four slats, and a shawl rail connecting the backposts that replaces the more common finials. The Shakers often attached a decal identifying the piece as Shaker to the back of a slat or leg. But pieces meant solely for use within the Shaker communities didn’t have decals.

Although for years Shaker chairs never sold for more than $500, now even the most common three-slat rockers bring $600-$800 or more. Some even go as high as $1,700-to-$2,200.

Pieces from Kentucky, Ohio, and Indiana—often less austere, less "Shaker-looking" than their eastern counterparts—often have a Victorian feel and sometimes resemble local country furniture even more closely than classic eastern designs. .

The earliest collectors of Shaker chairs—active from 1920 to 1960—tended to be serious academic types. They studied Shaker life and doctrine, became friendly with living Shakers, and often acquired pieces directly from them as the sect's numbers dwindled. Then Shaker chairs became attractive to doctors, lawyers, and other professionals whose bank balances boosted prices to new levels.

Monopoly Way Back When

QUESTION: I recently purchased a box lot at a country auction. In it I discovered a piece of oil cloth on which seems to be drawn a game board much like the one used for Monopoly. However, the names of the streets aren’t the same. Can you tell me anything about this?

ANSWER: What you’ve uncovered is an old game board from the early days of Monopoly.  Before Charles Darrow of Philadelphia commercialized the game and sold the rights to Parker Brothers, people made up their own game boards and used odds and ends for playing pieces.

It all began when Elizabeth (Lizzie) Magie Phillips created a game called “The Landlord’s Game” in 1904. As a proponent of the economic ideas of Henry George, she designed her game to teach the single-tax theory as an antidote to the evils inherent in monopolistic land ownership. It caught on with college students who played it in their dormitory rooms. But since they were often low on cash, they made their own boards.

The Landlord’s Game came in two parts: The first was like Monopoly, a game in which there’s only one winner. But in the second part the game employs the same capitalistic principles but mixes them with a healthy dose of tax reform, to prevent the evils of monopolistic ownership, and then transforms all the players into enlightened winners.

While the game board resembles the one for Monopoly, the names, drawings, colors and the like used on it are different. It’s painted with blocks for rental properties such as "Poverty Place" (rent $50), "Easy Street" (rent $100) and "Lord Blueblood's Estate " (no trespassing - go to jail). There are banks, a poorhouse, and railroads and utilities such as the "Soakum Lighting System" ($50 for landing it) and the "PDQ Railroad" (fare $100). And, of course, there’s the famous "Jail" block. Players could only rent properties on Phillips's board, not acquire them. Otherwise, there’s little difference between The Landlord’s Game and the Monopoly of today.

After Phillips published her game in 1923, it became popular as a grass roots movement. One of the people who became addicted to the game was Ruth Hoskins, a young Quaker woman from Indiana who went to teach at the Atlantic City Friends School in the Fall of 1929. Earlier that year, she learned to play a version of the Landlord's Game, called Auction Monopoly, from her brother, who learned it at college. Early in 1930, Hoskins taught it to her fellow teacher Cyril Harvey and his wife, Ruth, and the Harveys played it with their friends Jesse and Dorothea Raiford. It was Ruth Harvey who drew the first Atlantic City Monopoly board with Atlantic City street names.

The Harveys lent their games to Quakers staying at Atlantic City hotels and also taught their relatives, Ruth and Eugene Raiford, who, in turn taught their friend, Charles Todd, a manager of one of the hotels. Todd then taught the game to his hotel guests Esther and Charles Darrow.

Darrow liked the game so much, he enhanced the design and made 5,000 sets by hand in his basement. He sold these to Wanamaker’s, a highly regarded Philadelphia department store, as well as F.A.O. Schwartz, New York’s famous toy store. A friend of Sally Barton, the wife of the president of Parker Brothers, told her about this new game and the rest, as they say, is history.

The royalties from sales of Monopoly soon made Darrow a millionaire and newspapers touted Darrow as the inventor of Monopoly. And while he made lots of money from it, all he did was organize the game and sell it. Since Phillips had actually created a different game, albeit similar, she had no rights to the game of Monopoly, which had been developed by many people over time, much like the Linux operating system for computers.

For more information, read Pass Go and Collect on Early Monopoly Games.

The Ultimate All-in-One

QUESTION: My grandmother had a cabinet in her kitchen which she called a “Hoosier.” She told me her mother left it to her and now I have it in my kitchen. What can you tell me about it?

ANSWER: The modern kitchen with its microwave, glass-topped stove, side-by-side refrigerator, and granite countertops is a far cry from your great-grandma’s kitchen. The most modern thing in her kitchen was her Hoosier, an all-in-one preparation and storage unit that brought her convenience and practicality.

Named after the Hoosier Manufacturing Co. of New Castle, Indiana, the Hoosier cabinet was to become one of the most popular pieces of furniture to hit the American market. Though there were other companies in Indiana that made them, Hoosier Manufacturing built over four million of these special cabinets between 1900 and 1940. Until 1920, the company made and finished their new all-in-one cabinet in natural oak, but as the third decade of the 20th century progressed, they began to offer Hooisers with white enamel-lined drawers. Because of the bright white of the enamel, people called them “White Beauties.”

When the Hoosier first appeared, American homes didn’t have built-in storage cabinets. Soon housewives demanded something in which they could store their baking supplies and equipment, as well as give them an additional work surface. The company quickly adapted the 19th-century baker’s cabinet, a piece of furniture they were already making, to fit the needs of the modern housewife. These existing cabinets featured a work surface to roll out and knead dough, a few cabinets above, and  “possum belly” drawers below to hold flour and sugar. Manufacturers of these baker’s cabinets made the drawers from tin to protect their contents from rodents. At first, they made the work surface of wood, then later employed zinc, aluminum, and porcelain enamel. They attached casters to the legs, both for ease of moving and to keep ants out of the cabinet.

By rearranging the parts of the baker’s cabinet, Hoosier Manufacturing came up with a well-organized, compact unit which answered the housewife’s needs for storage and working space. The company added to these cabinets many improvements, including flour sifters, bread drawers lined with enamel, cutting boards, and an assortment of storage containers, to help the homemaker.

The typical Hoosier cabinet had three sections—a bottom section, featuring one large compartment with a slide-out shelf and several drawers to one side, a top portion only half as deep with several smaller compartments with doors, with or without windows, and a large lower compartment with a roll-top door that could be closed to hide various tools and equipment. Hoosier joined the top and bottom of the cabinet using a pair of metal channels which served as the guide for a sliding work surface, which usually had a pair of shallow drawers attached to its underside. The cabinet, with its work surface retracted, was normally about two feet deep— double that when pulled out—while the cabinet stood nearly six feet high.

A distinctive feature of the Hoosier cabinet was its accessories. Most came equipped with a variety of racks and other hardware to hold and organize spices and various staples. Some came with a hand coffee grinder and a combination flour-bin/sifter, a tin hopper that a housewife could use without having to remove it from the cabinet. Some contained a similar bin for sugar.

To hold a variety of spices and other staples, Hoosiers came equipped with special glass jars, manufactured by the Sneath Glass Company, to fit the cabinet and its racks. Original sets of Hoosier glassware consisted of coffee and tea canisters, a salt box, and four to eight spice jars. Some manufacturers also included a cracker or cookie jar. Some Hoosiers had elastic straps attached on the inside of their doors behind which housewives could place cards with such information as measurement conversions, sample menus, and household tips.

Manufacturers marked their cabinets with an identifying label which was often engraved or stamped onto metal, then screwed onto the front of the cabinet. Some glued paper labels on the back of the cabinet. Both types often disappeared as a result of refinishing.

Though Hoosier cabinets remained popular into the 1930s, they began to fall into disuse as soon as home builders equipped new kitchens with built-in cabinets and other appliances. Today, Hoosiers, dating from 1900-1910, sell on eBay for $500-$2,300. Later models sell for as little as $200.